FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/07/2023		Meal Talk Webinar Series
11/01/2023	TA 01-2024	Crediting Traditional Indigenous Foods in Child Nutrition Programs
09/20/2023		Food Buying Guide for Child Nutrition Programs: Training Resources
05/16/2023		Tools for Schools
03/20/2023		School Meals Trays, Many Ways
09/29/2022		Conversando sobre comidas
07/11/2022	FNS-791	Food Buying Guide Brochure
07/11/2022		Food Buying Guide for Child Nutrition Programs
04/20/2022	634	The Food Buying Guide
03/01/2022		Navegando la Calculadora de la Guía de Compra de Alimentos
08/10/2021	FNS-896	Offering Meats and Meat Alternates at School Breakfast
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
07/14/2021		¡Cómo maximizar la herramienta de granos del Apéndice A!
06/17/2021		USDA Foods in Schools Additional Resources
09/30/2020		The Food Buying Guide Interactive Web-based Tool
07/20/2020		How to Maximize the Exhibit A Grains Tool
02/20/2020		Information Collection: Professional Standards Training Tracker Tool
01/03/2020		Tools for Schools: Serving Whole Grain-Rich
09/25/2019		Exhibit A Grains Tool to the Rescue!
08/22/2019		Tools for Schools: Focusing on Smart Snacks
05/16/2019		Navigating the Food Buying Guide FBG Calculator
03/20/2019		Tools for Schools: Offering Fruits and Vegetables
03/20/2019		Tools for Schools: Reducing Sodium
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
04/06/2018		Webinar: Food Buying Guide Goes Digital!
03/31/2018		Food Buying Guide Mobile App
01/18/2013	SP37-2012	Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
12/14/2012	SP16-2013	Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
01/18/2006	SP10-2006	Implementing the Revised School Meal Recipes