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Date FNS Document# Title
Integrated Food Management System (IFMS)
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Thrifty Food Plan Cost Estimates for Alaska and Hawaii
USDA Food Plans
Initial Study Plan: Thrifty Food Plan, 2026
USDA Food Plans: Monthly Cost of Food Reports
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Measuring the Cost of a Thrifty Food Plan in Puerto Rico
FNS-155 FNS-155: Inventory Management Register
Thrifty Food Plan, 2021
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
USDA Food Plans: Cost of Food Report for OCTOBER 2019
What are CSFP State and Local Agencies Doing to Prepare for Changes?
FD-064 Management of Donated Food Inventories at Processors
USDA Food Plans: Cost of Food Reports (2018 reports)
Monitoring with the FDPIR Inventory Calculator
USDA Food Plans: Cost of Food Reports (2017 reports)
FD-107 Donated Food Storage, Distribution, and Product Dating
USDA Food Plans: Cost of Food Reports (2016 reports)
FD-139 Clarification on Inventory Protection Requirements
USDA Food Plans: Cost of Food Reports (2015 reports)
USDA Food Plans: Cost of Food Reports (2014 reports)
USDA Food Plans: Cost of Food Reports (2013 reports)
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
USDA Food Plans: Cost of Food Reports (2012 reports)
USDA Food Plans: Cost of Food Reports (2011 reports)
USDA Food Plans: Cost of Food Reports (2010 reports)
USDA Food Plans: Cost of Food Reports (2009 reports)
USDA Food Plans: Cost of Food Reports (2008 reports)
FNS-153 FNS-153: Monthly Report of the CSFP and Quarterly Administrative Financial Status Report
USDA Food Plans: Cost of Food Reports (2007 reports)
The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007
CNPP-19 Thrifty Food Plan, 2006
USDA Food Plans: Cost of Food Reports (2006 reports)
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-056 Physical Inventory – Required Frequency
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
USDA Food Plans: Cost of Food Reports (2005 reports)
FD-040: State Processing Commodity Inventory Reduction at Further Processors
USDA Food Plans: Cost of Food Reports (2004 reports)
USDA Food Plans: Cost of Food Reports (2003 reports)
FD-020 Single Inventory and Related Commodity Issues—Clarification of Regulatory Changes and Other Guidance
USDA Food Plans: Cost of Food Reports (2002 reports)
USDA Food Plans: Cost of Food Reports (2001 reports)
USDA Food Plans: Cost of Food Reports (2000 reports)
USDA Food Plans: Cost of Food Reports (1999 reports)
Page updated: November 20, 2019