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Date FNS Document# Title
Assessing the Nutritional Quality of the FDPIR Food Package
FDPIR Nutrition Education
FDPIR Food Package Review Work Group Minutes
WBSCM References
Integrated Food Management System (IFMS)
Automated Inventory System
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
Tribal Organization
WBSCM Data Information
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FDPIR Sharing Gallery: Recipes and Cookbooks
Q&As FDPIR Self-Determination Demonstration Project Round 2
NAFDPIR Annual Conference Presentations
FDPIR Food Package Review Work Group
WBSCM General Information
USDA DoD Fresh for FDPIR
Tips for Using the FDPIR Sharing Gallery
Best Practices to Safely Handle and Store USDA Foods at Home
FDPIR Sharing Gallery: In the News
FDPIR Infographics
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
FD-117 Replacement of USDA Foods Destroyed Due to a Household Misfortune
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
FDPIR Food Package Nutritional Quality: Report to Congress
Page updated: November 20, 2019