FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
10/13/2023		Authorized Labels and Manufacturers
09/28/2023	SFSP 15-2023	Best Practices for Determining Proximity of Sites in the Summer Food Service Program
08/24/2023	FNS-631	Menu Planner for School Meals
08/10/2023		I Speak Statements Card
05/11/2023		Applying for Free and Reduced Price School Meals
03/14/2023		Recetas de Team Nutrition
03/10/2023		Team Nutrition Recipes
12/22/2022		Rural Designation
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
10/04/2022		Questions and Answers on Alternate Protein Products
07/11/2022		Food Buying Guide for Child Nutrition Programs
03/11/2022		Nutrition Standards for School Meals
08/23/2021		Program Operator
06/30/2021	FNS-897	Offering Smoothies as Part of Reimbursable School Meals
02/12/2021		CN Labeling Program
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
09/08/2019		Professional Standards
08/22/2019		Tools for Schools: Focusing on Smart Snacks
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
10/11/2018	SFSP01-2019	Summer Food Service Program Memoranda Rescission
08/15/2018		CN Labeling - Notice to the Trade
02/20/2018		Food Crediting in Child Nutrition Programs - Extension of Comment Period
12/14/2017		Food Crediting in Child Nutrition Programs: Request for Information
01/09/2017		Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
10/31/2016		School Nutrition Program Operations Study - SY 2012-13
07/29/2016		Final Rule: Administrative Reviews in the School Nutrition Programs
07/29/2016		Final Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
07/29/2016		Final Rule: Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
06/27/2016		Comment Request - Food Program Reporting System (FPRS)
06/25/2016		Comment Request: Community Eligibility Provision Characteristics Study
06/14/2016		Comment Request - Professional Standards Training Tracker Tool
03/29/2016		Proposed Rule: Child Nutrition Program Integrity
03/23/2016		Comment Request: Study of Nutrition and Activity in Child Care Settings
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/28/2016		HHFKA Implementation Research Brief Series
01/27/2016		Comment Request: Community Eligibility Provision Characteristics Study
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
05/07/2015		Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
03/13/2015	SP28-2015	Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
03/02/2015		Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
02/05/2015		Menu Planning: Healthy Summer Meals
01/27/2015		Evaluation of Demonstrations of NSLP and SBP Direct Certification of Children Receiving Medicaid Benefits: Access Evaluation Report
12/08/2014		Foster Care Letter
11/20/2014		National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives

10/13/2023