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Date FNS Document# Title
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
Serious Deficiency Process in the CACFP and SFSP
Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
Interim Final Rule: Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
Evaluating and Approving SFSP Budgets
Best Practices for Meal Claim Verification of Self-Prep Sites
Streamlining Program Requirements and Improving Integrity in the SFSP
IFMS Demos and Tutorials
Integrated Food Management System (IFMS)
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
SEBT 02-2023 Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
CACFP 08-2023, SFSP 10-2023 Best Practices for Streamlining Applications for Year-Round Program Operations
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
Guia Para El Supervisor Del Sitio
SFSP Site Supervisor's Guide
SFSP State Agency Monitor Guide
SFSP Sponsor Monitor's Guide
SFSP 05-2023 SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
SFSP 03-2023 Guidance on Performance Standards, Budgets, and Management Plans in the Summer Food Service Program
SFSP 04-2024, SP 06-2024 Rural Designations in the Summer Meal Programs - Revised
SP 06-2023, CACFP 05-2023, SFSP 02-2023 Consolidated Appropriations Act, 2023: Effect on Child Nutrition Programs
NAFDPIR Annual Conference Presentations
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
CN Flexibilities for Summer 2022 and School Year 2022-23
Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
USDA DoD Fresh Fruit and Vegetable Program
Summer Feeding Requirements - Summer 2022 Comparison Table
Summer Food Service Program Deadlines for Sponsors
IFMS User Resources
Pandemic EBT – State Plans for 2021-22
USDA DoD Fresh for FDPIR
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
FDPIR Household Certification Training Course
FDPIR: Two-Year Administrative Funding Availability and Substantial Burden Waiver Signatory Requirement
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
Using USDA DoD Fresh in the Summer Foodservice Program
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
FD-147 Policy Cancellation Memorandum
SFSP 16-2019 Rescission of Summer Food Service Program Guidance on Targeted State Agency Reviews of Sponsors and Sites
Do's and Don'ts for Site Supervisors
Como Participar en Comidas de Verano
How to Participate in Summer Meals
SFSP01-2019 Summer Food Service Program Memoranda Rescission
Funds Provided to American Indians/Alaska Natives that are Excluded by Law
Farm to Summer Factsheet
Page updated: November 20, 2019