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Date FNS Document# Title
Summer EBT Eligibility & Certification Flowcharts and Program Timeline
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Farm to School State Formula Grant
Procuring Local Foods
Farm to School Resources
Serving Traditional Indigenous Foods in Child Nutrition Programs
FY 2022-24 WIC FMNP eSolution Grant Summaries
Farm to School Fact Sheets
FNS-945 Overview: HARPC and HACCP
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS-942 Food Safety Frequently Asked Questions
SEBT 03-2023 Summer EBT Eligibility, Certification, and Verification
Supporting Kosher and Halal Communities Through TEFAP FAQs
State SNAP Interview Toolkit
Overview of USDA Resources to Support Emergency Feeding Programs
908 Selling Local Food to Schools: A Resource for Producers
FNS-893 The Patrick Leahy Farm to School Grant Program
909 Local Meat in Schools
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
FNS-854 Local Procurement Decision Tree
Seeding Success 2022 Webinar 3: Purchasing Outside the Box: Local Procurement Beyond the Apple
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
WIC Certification and Eligibility Resource and Best Practices Guide
FDPIR Household Certification Training Course
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
Clarifying Requirements for Compliance with Prisoner Verification System and Deceased Matching System Regulations
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
SNAP Recertification Toolkit
Bringing Tribal Foods and Traditions into Cafeterias, Classrooms, and Gardens
Geographic Preference
SNAP - Issues with Certification Materials Submission Instructions
State Agency Requirements for Required and Missing Verification for Regular Initial Applications
Cases of Severely Delayed Certification due to State Agency Fault
WIC 2016-4 Verification of Certification
Planning Toolkit: Finding and Buying Local Foods
SNAP Recertification Interview Scheduling Memo
CACFP11-2015 Local Foods in the Child and Adult Care Food Program
FD-135 Revised Policy on Certification Periods for Zero Income Households
Finding, Buying and Serving Local Food - Introduction to Procurement
Fact Sheet: Using DoD Fresh to Purchase Local Produce
Questions and Answers on SNAP Online Applications
SP13-2011 Letter Method for Direct Certification
Handling Multiple Applications Submitted by the Same Household
SNAP - Excluding the Special $25 Weekly Unemployment Compensation Payment - Questions and Answers
Verification Requirements and State Options
SNAP - Monitoring State Implementation of Certification and Benefit Provisions of the American Recovery and Reinvestment Act of 2009
Clarifications of the American Recovery and Reinvestment Act of 2009 Certification Provisions - Questions and Answers
SNAP Household's Review of Information in Automated Systems (Revised)
SNAP - Certification Policies to Support Workload Management
Page updated: November 20, 2019