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Date FNS Document# Title
FY 2024 Food and Administrative Funding for TEFAP
FNS-965 Child Nutrition Labeling Manual
FY 2024 Commodity Credit Corporation TEFAP Funding
Authorized Labels and Manufacturers
Total TEFAP Assistance to States
SNAP Special Rules for the Elderly or Disabled
Normas especiales de SNAP para los ancianos o personas discapacitadas
Cost of Living Adjustment (COLA) Information
D-SNAP Resources for State Agencies and Partners
Commodity Purchases for Emergency Food Providers
SNAP COVID-19 Emergency Allotments Guidance
FY 2023 Food and Administrative Funding for TEFAP
Conditions for Funds Available for the Storage and Distribution of CCC USDA Foods
State/Local Agency
WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
Questions and Answers on Alternate Protein Products
Preparing for the End of Emergency Allotments: Lessons Learned from SNAP State Agencies
SNAP FY 2023 Cost-of-Living Adjustments
SNAP – Emergency Allotments
State Agency
Program Operator
SNAP FY 2022 Cost-of-Living Adjustments
TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
SNAP Maximum Allotment Memo Delay
SNAP FY 2022 Cost of Living Adjustments Without Maximum Allotments
SNAP - Waive Fair Hearing Timelines Guidance
Temporary Suspension of Claims Collections Guidance
SNAP – Emergency Allotments
SNAP Provisions in the American Rescue Plan Act of 2021
SNAP – Extension of Temporary Increase in Maximum Allotments due to COVID-19
CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
Q&A on Sections 702(a), (b), and (d) of The Consolidated Appropriations Act, 2021
FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
CN Labeling Program
SNAP - Changes in Combined Application Project Benefit Allotments due to the Consolidated Appropriations Act 2021
SNAP Provisions in the Consolidated Appropriations Act 2021
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
P-EBT State Plans for SY 2020-21
CACFP Side Dish Recipes
CN Labeling and PFS Guidance for Food Manufacturers/Industry
CN Labeling Program: Update for Industry
Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
CN Labeling - Notice to the Trade
SNAP – FY 2019 Cost of Living Adjustments
SNAP - FY 2018 Cost of Living Adjustments
Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
Page updated: November 20, 2019