FNS Documents & Resources

SNAP E&T program activity report form (FNS-583)

FNS is committed to advancing equity and improving access to SNAP E&T nationwide and there are exciting efforts to advance equity happening at the state and provider levels.

This panel presentation, facilitated by the APHSA, highlights APHSA and its members commitment to advancing equity in human services, including through SNAP E&T.

This session will highlight best practices which emerged out of the pandemic to ensure the effective delivery of E&T services. 

This presentation will highlight the enhanced partnership between SNAP E&T and the public workforce system to increase access to employment opportunities for this often marginalized and underserved population.

This webinar is intended for vendors that supply USDA Foods. 

This Informational memorandum signals USDA FNS’ intent to set forth efforts in support of the American Rescue Plan Act of 2021. The Act provides $390 million for FY 2021, to remain available through FY 2024, to carry out outreach, innovation, and program modernization efforts, including appropriate waivers and flexibility, to increase participation and redemption of benefits.

Form FNS-674 is used to request access to the USDA Food Program Reporting System (FPRS).  

This webinar summarizes how the USDA Department of Defense Fresh Fruit and Vegetable Program operates, discusses the SFSP dollars, explains the Fresh Fruit and Vegetable Order Receipt System Defense Logistics Agency tasks, and describes best practices for using USDA DoD Fresh in the SFSP.

FD-060, Use of Donated Foods in the NSLP and Other Child Nutrition Programs (dated June 21, 2006) is cancelled.