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Date FNS Document# Title
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2011 - June 30, 2012)
Hunger and Obesity - Understanding a Food Insecurity Paradigm
Analysis of Verification Summary Data SY 2008-09
The Extent of Trafficking in SNAP: 2006–2008
Benefit Redemption Patterns in the SNAP
TEFAP: Availability of Foods for FY 2011
Reaching Those in Need: State SNAP Participation Rates in 2008
Characteristics of SNAP Households: FY 2009
Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2010 - June 30, 2011)
Enhancing Supplemental Nutrition Assistance Program (SNAP) Certification: SNAP Modernization Efforts
Food Expenditures and Diet Quality Among Low-Income Household and Individuals
Trends in Supplemental Nutrition Assistance Program Participation Rates: 2001 to 2008
Implementing Supplemental Nutrition Assistance Program in Puerto Rico: A Feasibility Study
Low-Income Household Spending Patterns and Measures of Poverty
Understanding the Determinants of Supplemental Nutrition Assistance Program Participation
TEFAP: Availability of Foods for FY 2010
Characteristics of SNAP Households: FY 2008
Reaching Those in Need: State SNAP Participation Rates in 2007
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2009 - June 30, 2010)
Child Nutrition Programs Income Eligibility Guidelines (2009-2010)
Trends in SNAP Participation Rates: 2000 to 2007
Characteristics of Food Stamp Households: FY 2007
FDPIR Food Package Nutritional Quality: Report to Congress
Reaching Those in Need: State Food Stamp Participation Rates in 2006
Evaluation of the 2004/2005 Food Stamp Outreach Projects
Feasibility of Assessing Causes of State Variation in Food Stamp Program Administrative Costs
Diet Quality of Americans by Food Stamp Participation Status: Data from the National Health and Nutrition Examination Survey, 1999-2004
Trends in Food Stamp Program Participation Rates: 2000 to 2006
TEFAP: Availability of Commodities for FY 2008
Modernization of the Food Stamp Program in Florida
Increasing Fruit and Vegetable Consumption through the USDA Nutrition Assistance Programs
Dynamics of Food Stamp Program Participation, 2001-2003
TEFAP: Allocation Formula
Reaching Those in Need: State Food Stamp Participation Rates in 2005
Characteristics of Food Stamp Households: FY 2006
TEFAP: Availability of Commodities for FY 2007
Trends in Food Stamp Program Participation Rates: 1999 to 2005
Implications of Restricting the Use of Food Stamp Benefits
The Extent of Trafficking in the Food Stamp Program: 2002–2005
Reaching Those in Need: State Food Stamp Participation Rates in 2004
Proposed Rule: Management of Donated Foods in Child Nutrition Programs, the Nutrition Services Incentive Program, and Charitable Institutions; Extension of Comment Period
Characteristics of Food Stamp Households: FY 2005
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2006 - June 30, 2007)
An Assessment of the Sustainability of Food Stamp Outreach Projects
An Analysis of Food Stamp Benefit Redemption Patterns
Food Stamp Program Participation Rates: 2004
State Food Stamp Participation Rates for the Working Poor in 2003
Child Nutrition Programs Income Eligibility Guidelines (2006-2007)
TEFAP: Availability of Commodities for FY 2006
Page updated: November 20, 2019