FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/19/2024		Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program
04/10/2024		Food Safety for Summer Meals - School Sites: HACCP
04/10/2024		Food Safety for Summer Meals - School Sites: FIFO
04/10/2024		Food Safety for Summer Meals - School Sites: Using Thermometers
04/10/2024		Food Safety for Summer Meals - School Sites: Keeping Food Cold
04/10/2024		Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
04/10/2024		Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
04/10/2024		Food Safety for Summer Meals - School Sites: Health & Hygiene
04/10/2024		Food Safety for Summer Meals - School Sites: Navigating Regulations
04/10/2024		Food Safety for Summer Meals - School Sites: Introduction
03/22/2024		Serious Deficiency Process in the CACFP and SFSP Proposed Rule
02/28/2024		September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
02/28/2024		Correction: CNP Eligibility Guidelines (2024-2025)
02/20/2024		Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
01/31/2024		Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
01/31/2024		Webinar for Sponsors and Program Operators: IFR for Non-Congregate Summer Meal Service
01/29/2024		Comment Request - Child Nutrition Labeling Program
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
01/19/2024		SFSP 2024 Reimbursement Rates
11/13/2023		2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
11/09/2023		Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
11/09/2023		Evaluating and Approving SFSP Budgets
11/09/2023		Best Practices for Meal Claim Verification of Self-Prep Sites
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/22/2023		Turnip the Beet! High Quality Summer Meals Program
08/24/2023		Summer Food for Children Demonstration FAQs
07/19/2023		Information Collection: Turnip the Beet! High Quality Summer Meals
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
05/08/2023		Operational Challenges in Child Nutrition Programs Surveys
05/08/2023		Determining Eligibility for Free and Reduced Price Meals and Free Milk
04/12/2023		Summer 2023 Non-Congregate Meal Service in Rural Areas State Agency Webinar
01/19/2023		Correction: SFSP 2023 Reimbursement Rates
01/06/2023		SFSP Reimbursement Rates
01/06/2023		SFSP 2023 Reimbursement Rates
12/27/2022		Correction: Streamlining Program Requirements and Improving Integrity in the SFSP
10/31/2022	2022-23596	Comment Request – Summer Food Site Locations for State Agencies
10/03/2022		Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
08/09/2022		Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
07/21/2022		Information Collection: Summer Food Site Locations for State Agencies (FNS-905)
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
06/13/2022	CACFP 09-2022, SFSP 05-2022	Questions and Answers Related to Collection of Race and Ethnicity Data by Visual Observation and Identification in CACFP and SFSP – Policy Rescission
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
02/16/2022		Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
01/10/2022		Summer Food Service Program - 2022 Reimbursement Rates
09/29/2021	SP 22-2021, CACFP 17-2021, SFSP 10-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
09/01/2021		Privacy Act of 1974; System of Records Revision
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
07/23/2021		Comment Request - Summer Food Service Program
06/11/2021	SP15 CACFP13 SFSP08-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22