FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/10/2024	FNS-025	What's on your plate? Poster
05/10/2024	FNS-024	What's on your plate? Poster
04/10/2024		How to Get Your Product Considered for USDA Foods
04/04/2024		Assessing the Nutritional Quality of the FDPIR Food Package
03/21/2024		Healthy Eating Index Score of the FDPIR Food Package Infographic
03/13/2024		FY 2025 Research and Evaluation Plan
01/29/2024	SP03-2020	FNS-640 Reporting Guidance
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/09/2023		Food Distribution Program Tables
11/09/2023		Child Nutrition Tables
11/08/2023		FDPIR Food Package Review Work Group Minutes
11/07/2023		USDA Foods e-Letters
11/03/2023		WBSCM References
10/23/2023	FNS-967	FDPIR Food Safety Magnet
10/20/2023		USDA Foods Nutrition Education Resource Library
10/18/2023		IFMS Demos and Tutorials
10/11/2023		Integrated Food Management System (IFMS)
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/27/2023		FDPIR FY 24 Net Monthly Income Standards
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
09/05/2023		Food Distribution Programs: Improving Access and Parity Proposed Rule
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/23/2023		Child Nutrition: Program Integrity Final Rule
08/16/2023	FNS Handbook 501, Exhibit O	FDPIR Monthly Distribution Guide Rates By Household Size
08/11/2023		USDA Foods Available List for FDPIR
08/09/2023		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
07/25/2023		Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
06/09/2023		USDA DoD Fresh DLA Service Representatives
05/26/2023		WBSCM Data Information
05/11/2023		School Meals Application Materials in Spanish
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
04/18/2023		FDPIR Sharing Gallery
04/18/2023		FDPIR Nutrition Education Grant Program (FDPNE)
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/13/2023		FDPIR Sharing Gallery: Toolkits
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
11/10/2022		FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
11/07/2022		NAFDPIR Annual Conference Presentations
10/04/2022		Questions and Answers on Alternate Protein Products
09/22/2022		CN Flexibilities for Summer 2022 and School Year 2022-23
09/19/2022		FDPIR Food Package Review Work Group
07/22/2022		Support for Child Nutrition Program Operators
07/18/2022		School Meals Application Materials in French