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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Memorandum on State Tribal Consultation Best Practices
Memorandum on Tribal Consultation Requirements
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
SNAP Employment & Training Subsidized Work-Based Learning Activities
Final Rule: Employment and Training Opportunities in SNAP – Questions and Answers
Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School
Use of Employment and Training Funds for SNAP Recipients Who Are Attending High School
SNAP E&T Letter to State Commissioners
Employment and Training Resources Available to States
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
SNAP FY 2020 Federal Target Management Evaluations
Q&As on SNAP E&T Provisions of the Farm Bill
Delivering SNAP Employment and Training Program Components through the Statewide Workforce Development System
Clarifications on Work Requirements, ABAWDs, and E&T
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
Clarification of SNAP Education and Training Outcome Reporting Part II
Q&As: Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act Final Rule Set #2
Questions and Answers Concerning SNAP: Eligibility, Certification, and Employment and Training Provisions
Policy Clarifications for Adminstering the SNAP Employment and Training Programs
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP35-2016 Bonding Requirements for Food Service Management Companies and other Subcontractors
SNAP Employment and Training Program Monitoring, Oversight and Reporting Measures
SNAP Employment and Training WIOA Unified and Combined State Plans
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP04 CACFP04 SFSP04-2016 Local Agency Procurement Reviews: SY 2015-16
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP30 CACFP16 SFSP18-2015 Office of Management and Budget Super-Circular 2CFR Part 200
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SFSP13-2014 Procurement Thresholds in the Summer Food Service Program
SP35-2013 State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
SP23-2013 Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
Approval of SNAP E&T Plans
SP17-2012 Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
Required Reimbursements to Participants in the SNAP E&T Program
Zero benefit households and Employment and Training Services
SP18-2011 Procurement Geographic Preference Q&As
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
SNAP - Employment and Training Education Components, Allowable Costs and Federal Reimbursement
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
SNAP - Funding Education Components in the Employment and Training Program
Page updated: November 20, 2019