FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/14/2017		Farm to Summer Factsheet
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
09/28/2017		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
08/23/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for Schools
06/30/2017	FD-041	Distribution of TEFAP Foods to Children (Revised)
06/30/2017	FD-036	TEFAP Local-Level Record Keeping and Reporting Requirements
06/26/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
06/21/2017		Monitoring Orders, Submitting Changes, and PO Modifications Webinar
05/09/2017	FD-143	Prohibition of SNAP Recruitment and Promotion Activities by FDPIR and TEFAP Administering Agencies
04/06/2017		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
03/16/2017		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
02/16/2017		TEFAP Resource Allocation: Responding to Changing Needs within Your State
01/26/2017		Demystifying USDA Foods Complaints Part 2: The Saga Continues
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
12/18/2014		K-12 Cooking with USDA Foods
05/13/2014	FD-135	Revised Policy on Certification Periods for Zero Income Households
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
02/20/2014	FD-132	Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule