FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
05/10/2024	FD-150	CSFP COVID-19 Q&As
04/11/2024		WIC FMNP and SFMNP FY 2022 Guidance Package
02/23/2024		SUN Programs Style Guide
02/06/2024	WPM 2024-2	WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/21/2023		Summer EBT Questions & Answers
11/16/2023	SEBT 02-2024	Initial Guidance Regarding Food Benefits for Implementation of the Summer EBT Program by Indian Tribal Organizations Administering WIC
11/16/2023		Summer EBT Questions & Answers for EBT Processors
10/17/2023		WIC and FMNP: Available Expedited ARPA Waivers and Request Process
10/05/2023		Farm to School Census FAQs
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
09/07/2023		El virus estomacal
08/29/2023	FNS-942	Food Safety Frequently Asked Questions
08/16/2023	FNS Handbook 501, Exhibit O	FDPIR Monthly Distribution Guide Rates By Household Size
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
06/13/2023	SEBT 02-2023	Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
05/17/2023		Guia Para El Supervisor Del Sitio
05/17/2023		SFSP Site Supervisor's Guide
05/16/2023		SFSP Sponsor Monitor's Guide
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
04/25/2023	WPM 2023-5	WIC Policy Memorandum #2023-5: Data Sharing to Improve Outreach and Streamline Certification in WIC
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/29/2023		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
02/17/2023		WIC Online Ordering and Transactions Proposed Rule Q&As
02/16/2023		Pandemic EBT – Summer 2023
02/14/2023		Q&As Concerning SNAP - National Accuracy Clearinghouse Interim Final Rule
02/02/2023		Additional WIC Flexibilities to Support Outreach, Innovation, and Modernization Efforts through ARPA Nationwide Waivers
02/01/2023	WPM 2023-3	WIC Policy Memorandum #2023-3 Unwinding Infant Formula Flexibilities in WIC
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
08/30/2022	WPM 2022-8	Monthly Cash-Value Voucher/Benefit for FY 2023 Fruit and Vegetable Purchases
08/09/2022		Farm to School Grantee Reports
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/30/2022		WIC Shopping Experience Improvement Grant: Notice of Funding Availability
06/02/2022		FNS Handbook 501 for FDPIR
05/09/2022		Operating P-EBT During a Covered Summer Period - Q&As
05/02/2022		FY22 Food and Administrative Funding for TEFAP
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
01/21/2022		P-EBT Assistance for Children in Schools School Year 2021-22
01/18/2022		Guide to Coordinating WIC Service During Disasters
12/17/2021	SP 03-2022	Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
09/29/2021	SP 22-2021, CACFP 17-2021, SFSP 10-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
09/22/2021		Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
09/22/2021	COVID–19: Child Nutrition Response #106	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
09/22/2021	COVID–19: Child Nutrition Response #105	Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #104	Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #103	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22

05/10/2024