FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/09/2023		USDA Foods Database
09/25/2023	FNS-816	OVS Middle/High School Breakfast Poster
09/25/2023	FNS-815	OVS Elementary School Breakfast Poster
09/25/2023	FNS-819	Offer vs Serve High School Lunch Poster
09/25/2023	FNS-818	Offer vs Serve Middle School Lunch Poster
09/25/2023	FNS-817	Offer vs Serve Elementary School Lunch Poster
08/03/2023		Thrifty Food Plan Cost Estimates for Alaska and Hawaii
08/03/2023		USDA Food Plans
05/24/2023		USDA Food Plans: Monthly Cost of Food Reports
05/23/2023		Crediting Tip Sheets in Child Nutrition Programs
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
03/29/2023		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
03/02/2023		Navigating the USDA Foods Database
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
05/24/2022	FNS-932	Crediting Vegetables in Child Nutrition Programs Tip Sheet
05/24/2022	FNS-931	Crediting Fruits in Child Nutrition Programs Tip Sheet
04/25/2022	FNS-785	CACFP Trainer's Tools: Feeding Infants
04/15/2022	930	Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs
03/18/2022		Team Nutrition Webinars & Training
09/23/2021		Measuring the Cost of a Thrifty Food Plan in Puerto Rico
08/25/2021		Thrifty Food Plan, 2021
08/10/2021	FNS-896	Offering Meats and Meat Alternates at School Breakfast
04/04/2019		CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP Part 2
03/26/2019		Expenditures on Children by Families
03/12/2019		Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments
03/04/2019		USDA Foods in Schools Product Information Sheets
01/08/2019	FNS-663	Serving School Meals to Preschoolers
07/19/2018		CACFP Halftime Webinar: Feeding Infants: 0-5
04/19/2018		CACFP Meal Service Training Grants
02/26/2018		CACFP Halftime: Thirty on Thursdays - Serving Milk in the CACFP
12/20/2017		CACFP Halftime Webinar: Choose Yogurts That Are Lower in Added Sugars
12/13/2017		CACFP Halftime Webinar: Choose Breakfast Cereals That Are Lower in Added Sugars
12/03/2017		USDA Food Plans: Cost of Food Reports (2017 reports)
01/06/2017		2015 Expenditures on Children By Families
01/04/2017		Expenditures on Children by Families, 2015 - Graphics
08/20/2014		2013 Expenditures on Children By Families
08/14/2013		2012 Expenditures on Children By Families
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
11/14/2007		The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007
04/11/2007	CNPP-19	Thrifty Food Plan, 2006