FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/10/2024		How to Get Your Product Considered for USDA Foods
01/30/2024		FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
11/09/2023		USDA Foods Database
10/31/2023		Community Eligibility Provision Status of School Districts and Schools by State
10/20/2023		USDA Foods Toolkit for Child Nutrition Programs
10/03/2023		Materiales de Ofrecer versus Servir
10/02/2023	FNS-821-S	Hoja de consejos de OVS para el almuerzo
09/25/2023	FNS-821	Offer vs Serve Lunch Program Tip Sheet
09/25/2023		Offer Versus Serve Materials
09/11/2023	303-S	Guía de estándares profesionales para programas de nutrición escolar
08/11/2023		Back to School Media Toolkit
08/04/2023		Stronger with School Meals Educational Materials
07/19/2023		Child Nutrition Database
05/16/2023		Tools for Schools
04/27/2023	FNS-882	School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
03/24/2023	FNS-486A	Professional Standards Summary of Updates Flyer
03/23/2023	FNS-486A-S	Boletín de resumen de las actualizaciones de los estándares profesionales
01/09/2023		USDA Foods Available List for SY 2025
08/15/2022		Local School Wellness Policies
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
07/18/2022		School Meals Application Materials in French
02/24/2022		WBSCM General Information
02/24/2022		National School Lunch Program Meal Pattern Chart
02/04/2022		Ten Reasons to Support Nutritious School Meals
06/17/2021		USDA Foods in Schools Additional Resources
12/07/2020	303	Guide to Professional Standards for School Nutrition Programs
03/02/2020		Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
01/03/2020		Tools for Schools: Serving Whole Grain-Rich
12/19/2019		USDA Foods in Schools State Overview SY 2017-2018
12/19/2019		USDA Foods in Schools Summary By Program SY 2017-2018
12/19/2019		USDA Foods in Schools SY 2017-2018
12/18/2019		Short and Long Week Calculations
12/10/2019		USDA DoD Fresh in Schools SY 2017-2018
09/08/2019		Professional Standards
08/22/2019		Tools for Schools: Focusing on Smart Snacks
03/20/2019		Tools for Schools: Offering Fruits and Vegetables
03/20/2019		Tools for Schools: Reducing Sodium
12/20/2018		USDA DoD Fresh in Schools SY 2016-2017
12/20/2018		USDA Foods in Schools Summary by Program SY 2016-2017
12/20/2018		USDA Foods in Schools State Overview SY 2016-2017
12/20/2018		USDA Foods in Schools SY 2016-2017
12/08/2018		Verification Toolkit
07/15/2016		School Meals Application Materials in Farsi
07/01/2013		Software Approval Material for Alternates to USDA Certification Worksheets
06/26/2013		FY 2001 Provisions 2 & 3 Grant State Profile
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		Letter to Household for Free and Reduced Price School Meals Application
04/05/2013		USDA Foods Farmers-Families
08/02/2012		Directions for Menu Worksheet
05/16/2012		Performance Based Certification: Prototype Performance Work Statement, Performance Metrics, Evaluation Factors and Market Research Questionnaire Response

04/10/2024