FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
08/16/2019		Best Practices to Minimize Food Waste
07/23/2019	SP31 CACFP14 SFSP14-2019	Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
06/18/2019		Information on the Bill Emerson Good Samaritan Food Act
05/29/2019	SP28 SFSP13-2019	Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
04/05/2019		Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
03/08/2019		Implementation of the Agriculture Improvement Act of 2018
03/05/2019		Terms and Conditions for Funds Available for Storage and Distribution of Trade Mitigation Program Foods
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
11/13/2018		Allocation of Funds to Support Costs Associated with the Storage and Distribution of Trade Mitigation Program Foods
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
06/30/2017	FD-041	Distribution of TEFAP Foods to Children (Revised)
06/30/2017	FD-036	TEFAP Local-Level Record Keeping and Reporting Requirements
05/09/2017	FD-143	Prohibition of SNAP Recruitment and Promotion Activities by FDPIR and TEFAP Administering Agencies
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
12/01/2016	SP08 CACFP04, SFSP03-2017	Area Eligibility in Child Nutrition Programs
11/29/2016	FD-142	Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
11/29/2016	FD-037	Office of Management and Budget Uniform Guidance Audit Requirements
09/26/2016	FD-139	Clarification on Inventory Protection Requirements
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
06/30/2016	SP44-2016	Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
05/05/2016	FD-099	Questions and Answers about Waiting Lists and Caseload Management (Revised)
05/04/2016	FD-079	Retroactive Food Package Distributions (Revised)
12/07/2015	SP16 CACFP06 SFSP10-2016	Disclosure Requirements for the Child Nutrition Programs
11/05/2015	SP04 CACFP04 SFSP04-2016	Local Agency Procurement Reviews: SY 2015-16
08/26/2015	FD-046	FDPIR - Student Financial Assistance (Revised)
04/21/2015	SFSP16-2015	Site Caps in the Summer Food Service Program: Revised
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
01/12/2015	SP13 SFSP05-2015v2	Summer Meal Programs Meal Service Requirements Q&As - Revised
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
05/13/2014	FD-135	Revised Policy on Certification Periods for Zero Income Households
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
02/20/2014	FD-132	Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
11/12/2013	SP05 CACFP02 SFSP05-2014	Use of School and Census Data
09/04/2013	FD-062	Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
02/28/2013		Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
02/27/2013	FD-128	Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
01/24/2013	CACFP05 SFSP09-2013	Tax Exempt Status for Private Nonprofit Organizations in CACFP and SFSP
11/20/2012	FD-049	Substitution and Valuation of USDA Cheese
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
10/11/2012	FD-125	Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
10/11/2012	FD-126	Review of Administrative Funds Provided to Eligible Recipient Agencies (ERA) in TEFAP
07/24/2012	FD-123	Maintenance of Lists of Eligible Recipient Agencies (ERA) Participating in TEFAP
05/30/2012	FD-122	Substitution of Donated Foods in Advance of Purchase and Negative Inventories
03/08/2012	FD-120	Criteria for Determining Household Income Eligibility for TEFAP Foods Intended for Home Consumption
02/13/2012	FD-119	Soliciting Bids from Commercial Distributors for End Products