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Date FNS Document# Title
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
Serious Deficiency Process in the CACFP and SFSP
Streamlining Program Requirements and Improving Integrity in the SFSP
Supporting Kosher and Halal-Observant Communities Through TEFAP
Child Nutrition: Program Integrity Final Rule
Supporting Kosher and Halal Communities Through TEFAP FAQs
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
SFSP 03-2023 Guidance on Performance Standards, Budgets, and Management Plans in the Summer Food Service Program
Q&As FDPIR Self-Determination Demonstration Project Round 2
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Off-site Monitoring Fact Sheets for Child Nutrition Programs
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
SP11 CACFP06 SFSP05-2020 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
Best Practices: Sponsor Retention
How to Encourage Variety in CSFP Food Package
CACFP11-2017 Request for Additional FY 2017 CACFP Audit Funds
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
Comment Request - Erroneous Payments in Child Care Centers Study
SP44-2016 Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
Proposed Rule: Child Nutrition Program Integrity
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
CACFP02-2015 CACFP: Role and Requirements of Administrative Review Officials
Final Rule: CACFP Improving Management and Program Integrity
FD-097 Allowability of Participant Payments and Contributions for Foods Donated by the USDA and/or Non-USDA Sources
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
Transfer of Data Related to the CACFP and the Food Stamp Program
Interim Final Rule: CACFP Improving Management and Program Integrity
AD-1049 AD-1049: USDA Certification Regarding Drug-Free Work Place Requirements Alternative I - For Grantees Other than Individuals
Review Requirements for At-Risk Afterschool Care Centers Participating in the CACFP
Correction: CACFP Implementing Legislative Reforms to Strengthen Program Integrity
Interim Final Rule: CACFP Implementing Legislative Reforms To Strengthen Program Integrity
Proposed Rule: CACFP Improving Management and Program Integrity
Page updated: November 20, 2019