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Date FNS Document# Title
CACFP in Emergency Shelters
Food Buying Guide for Child Nutrition Programs: Training Resources
Team Nutrition Resources for SY 2022-23
FNS-791 Food Buying Guide Brochure
Food Buying Guide for Child Nutrition Programs
State Guidance on Coronavirus P-EBT in Schools
FNS-634 The Food Buying Guide
Nationwide Waivers of Child Nutrition Monitoring
Program Operator
Pandemic EBT – State Plans for 2021-22
State Agency
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
¡Cómo maximizar la herramienta de granos del Apéndice A!
COVID-19: Child Nutrition Response #2 CN COVID-19 Non-congregate Feeding Nationwide Waiver
CN - SFSP Application Notification Waiver
CN - SFSP Monitoring Waiver
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
The Food Buying Guide Interactive Web-based Tool
How to Maximize the Exhibit A Grains Tool
COVID-19: Child Nutrition Response #12 Waiver of 60-Day Reporting Requirements
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
COVID-19: Child Nutrition Response #5 CN - Parent Pickup Waivers for School Meals
COVID-19: Child Nutrition Response #3 CN COVID-19 Afterschool Activity Waiver
COVID-19: Child Nutrition Response #1 CN COVID-19 Meal Times Nationwide Waiver
Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
Exhibit A Grains Tool to the Rescue!
Navigating the Food Buying Guide FBG Calculator
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
Webinar: Food Buying Guide Goes Digital!
Food Buying Guide Mobile App
SP 05-2018, CACFP 05-2018 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
SP 46-2014, CACFP 12-2014, SFSP 18-2014 Disaster Response
SP37-2012 Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
SP16-2013 Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
SP10-2006 Implementing the Revised School Meal Recipes
Revised – Replacement of Commodities due to Natural Disasters
CACFP 05-99, SFSP 21-1999 Participation of Emergency Shelters Serving Homeless Children
Page updated: November 20, 2019