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Date FNS Document# Title
Updates to the School Nutrition Standards
Final Rule for School Meal Standards
Implementation Timeline for Updating the School Meal Standards
How We Got Here: School Nutrition Standards Final Rule
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
Streamlining Program Requirements and Improving Integrity in the SFSP
Community Eligibility Provision - Summary of Proposed Rule
School Meal Standards Comparison Chart
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
Food Buying Guide for Child Nutrition Programs
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
SP37-2012 Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
SP16-2013 Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
SP07-2009 Reminder: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
SP08-2007 Legislative Changes in the Nutrition Services Incentive Program
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
SP10-2006 Implementing the Revised School Meal Recipes
Page updated: November 20, 2019