FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/24/2024		Updates to the School Nutrition Standards
04/24/2024		Implementation Timeline for Updating the School Meal Standards
04/24/2024		How We Got Here: School Nutrition Standards Final Rule
03/13/2024		2024 National Multi-Food Warehouse Transition Status Update
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
09/12/2023	FD-154	FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
03/15/2023		Overview of USDA Resources to Support Emergency Feeding Programs
03/06/2023	SFSP 04-2024, SP 06-2024	Rural Designations in the Summer Meal Programs - Revised
03/01/2023		FNS-10: Report of School Program Operations
09/22/2022		CN Flexibilities for Summer 2022 and School Year 2022-23
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
08/01/2022		School Meals Programs Comparison Table of Flexibilities for School Year 2021-22 and School Year 2022-23
07/14/2022	FNS-74	FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
10/28/2021		TEFAP Fresh Produce
10/07/2021		TEFAP Farm to Food Bank Projects
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
07/29/2021		Use of USDA Foods in Disasters
05/28/2021		Receipting TEFAP Fresh Produce
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
04/24/2020		TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
01/06/2020		TEFAP Fact Sheet
10/30/2019	SP20 CACFP07 SFSP06-2019	Federal Micro-Purchase and Simplified Acquisition Thresholds
09/20/2017		Implementing Your Program
06/30/2017	FD-041	Distribution of TEFAP Foods to Children (Revised)
06/30/2017	FD-036	TEFAP Local-Level Record Keeping and Reporting Requirements
02/16/2017		TEFAP Resource Allocation: Responding to Changing Needs within Your State
12/01/2016	SP09-2017	2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
11/29/2016	FD-142	Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
11/29/2016	FD-037	Office of Management and Budget Uniform Guidance Audit Requirements
07/26/2016		CSFP and TEFAP Regulatory Update
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
10/13/2011	FD-118	Automatic Revocation of Tax-Exempt Status
01/25/2011	FD-113	Civil Rights Training Requirements for Volunteers
01/04/2011	FD-112	Cancellation of Policy Memorandum FD-082, Responsibilities for Claims for Food Losses
05/11/2010	FD-106	Tracking and Notification Requirements for TEFAP Foods for Audit Purposes
04/22/2010	SP 23-2010	Oversight of the School Breakfast Program
01/27/2010	FD-101	Filipino Veterans Equity Compensation Fund Payments
10/21/2009	FD-097	Allowability of Participant Payments and Contributions for Foods Donated by the USDA and/or Non-USDA Sources