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Date FNS Document# Title
Summer Food Service Program FAQs
FNS-1010-01, FNS-1010-02, FNS-1010-03 Family Style Meal Service With Children in the CACFP Posters
FNS-1010-01, FNS-1010-02, FNS-1010-03 Afiches del Servicio de comidas al estilo familiar con niños en el CACFP
USDA Foods e-Letters
Delivery Order Status Reports
WBSCM References
USDA Foods Toolkit for Child Nutrition Programs
Integrated Food Management System (IFMS)
Turnip the Beet! High Quality Summer Meals Program
FNS-968 Kosher Foods in TEFAP
WBSCM Data Information
FDPIR Sharing Gallery
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
CACFP in Emergency Shelters
Recetas de Team Nutrition
Team Nutrition Recipes
FDPIR Sharing Gallery: Grant Opportunities
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
Turnip the Beet! High Quality Summer Meals Award Program
FDPIR Sharing Gallery: Recipes and Cookbooks
Q&As FDPIR Self-Determination Demonstration Project Round 2
CSFP Sharing Gallery: Photos and Videos
WBSCM Information
WBSCM General Information
FNS-927 USDA Foods in Schools Factsheet
Nutrition in the CSFP Food Package
USDA Foods Cheese in CSFP
USDA Foods in Schools Photo Contest
USDA Foods in Schools Infographics
USDA Foods in Schools Additional Resources
CSFP Sharing Gallery: Additional Resources
CSFP Sharing Gallery: In the News
CSFP Sharing Gallery: Toolkits
Receipting TEFAP Fresh Produce
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
Information Collection: Pandemic Electronic Benefits Transfer
SP10 CACFP09 SFSP05-2021 Questions and Answers Regarding Child Nutrition Program Oversight, Administration, and Reporting During COVID-19
Pandemic EBT – Summer 2021
CSFP: Additional Caseload Assignments for the 2021 Caseload Cycle
CSFP: Allocation of Further Consolidated Appropriations Act, 2021 Supplemental Appropriations
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
Best Practices to Safely Handle and Store USDA Foods at Home
CACFP 08-2021 Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP
FDPIR Sharing Gallery: In the News
CSFP 101
How to File a USDA Foods Complaint
Food Purchase Resources
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
Building for the Future
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
Page updated: November 20, 2019