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Date FNS Document# Title
Apoyando a las madres lactantes en un sitio de cuidado infantil
Community Eligibility Provision Resource Center
WIC Breastfeeding Award of Excellence Awardees
Infant Formula
Nutrition Standards for CACFP Meals and Snacks
USDA Proclamation: National WIC Breastfeeding Week
USDA and DOL Partner to Support ABAWDs as the PHE Ends
Food Safety COVID-19 Resources
FNS-870 CACFP: Providing Multiple Meals at a Time During School Year 2022-23
FNS-882 School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
Hawaii: COVID-19 Waivers & Flexibilities
SNAP E&T 2022 National Forum: SNAP E&T and Subsidized Work-Based Learning
SNAP – End of Temporary Student Exemptions in the Consolidated Appropriations Act, 2021
CN Flexibilities for Summer 2022 and School Year 2022-23
CACFP SY 2022-23 Comparison Table
Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
Breastfed Babies Welcome Here! A Mother’s Guide
¡Los bebés lactados son bienvenidos aquí! una guía para madres
WIC Infant Formula MMA Waiver for Food Package III
Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
Letter to State Directors Regarding Infant Formula
Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
Summer Feeding Requirements - Summer 2022 Comparison Table
Common Questions about Returning to Normal Operations
Pandemic EBT - Summer 2022
864 Feeding Kids When Schools Are Closed
WIC Infant Formula Vendor Substitutions Waiver
WIC - Food Package Substitution Waiver
Child Nutrition COVID-19 Waivers from Previous School Years
Nationwide Waivers of Child Nutrition Monitoring
CACFP 02-2022 CACFP Flexibilities During COVID-19 Supply Chain Disruptions
Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-22
Pandemic EBT – State Plans for 2021-22
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
SP15 CACFP13 SFSP08-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22
CSFP: Allocation of Further Consolidated Appropriations Act, 2021 Supplemental Appropriations
CACFP 08-2021 Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP
COVID–19: Child Nutrition Response #81 Nationwide Waiver to Waive First Week Site Visits in the Summer Food Service Program for Summer 2021 Operations – EXTENSION 3
COVID–19: Child Nutrition Response #75 Nationwide Waiver to Allow Non-Congregate Feeding for Summer 2021 Operations – EXTENSION 6
COVID–19: Child Nutrition Response #79 Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the Summer Food Service Program for Summer 2021 Operations– EXTENSION 3
COVID–19: Child Nutrition Response #78 Nationwide Waiver of Meal Service Time Restrictions for Summer 2021 Operations – EXTENSION 3
COVID–19: Child Nutrition Response #74 Nationwide Waiver to Allow Meal Pattern Flexibilities for Summer 2021 Operations- Extension 9
COVID–19: Child Nutrition Response #80 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites for Summer 2021 Operations – EXTENSION 3
COVID–19: Child Nutrition Response #77 Nationwide Waiver to Extend Area Eligibility Waivers for Summer 2021 Operations – EXTENSION 4
COVID–19: Child Nutrition Response #73 Child Nutrition Waiver Update
COVID–19: Child Nutrition Response #76 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children for Summer 2021 Operations – EXTENSION 6
FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
FDPIR Federal Pandemic Unemployment Income Exclusion
CN Labeling Program
P-EBT Guidance for Schools and Child Care
Page updated: November 20, 2019