FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/28/2023	FNS-902-S	¡Es la hora del desayuno!
11/27/2023	FNS-902	It’s Breakfast Time!
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
11/13/2023		2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
11/09/2023		Child Nutrition Tables
11/09/2023		Streamlining Program Requirements and Improving Integrity in the SFSP
11/03/2023		Guam: COVID-19 Waivers & Flexibilities
11/03/2023		Professional Standards: Resources
11/02/2023		Nutrition Education for CACFP
11/02/2023		Facts About the Adult Component of CACFP of the CACFP
11/02/2023		Adult Day Care Centers
10/12/2023		Webinar on Final Rule: CEP- Increasing Options for Schools
10/02/2023		California: COVID-19 Waivers & Flexibilities
09/28/2023	SFSP 01-2008	Nationwide Expansion of SFSP Simplified Cost Accounting Procedures - Revised
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/28/2023	SFSP 14-2023	Best Practices for Managing Unused Reimbursement in the Summer Food Service Program
09/28/2023	SFSP 13-2023	Unused Reimbursement in the Summer Food Service Program
09/28/2023		Area Eligibility
09/28/2023	SFSP 15-2023	Best Practices for Determining Proximity of Sites in the Summer Food Service Program
09/26/2023		Final Rule: Child Nutrition Programs - CEP Increasing Options for Schools
09/26/2023		CEP Final Rule Summary
09/26/2023	SP 22-2023	Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
09/22/2023		CACFP in Emergency Shelters
09/22/2023		Turnip the Beet! High Quality Summer Meals Program
09/21/2023		CACFP Handbooks
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
09/20/2023		Food Buying Guide for Child Nutrition Programs: Training Resources
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/13/2023		FNS Instruction 796-2, Revision 4
09/12/2023		Recursos de los estándares profesionales
09/11/2023	303-S	Guía de estándares profesionales para programas de nutrición escolar
08/30/2023		Summer Food Service Program Integrity Study
08/24/2023		Maryland: COVID-19 Waivers & Flexibilities
08/24/2023		Summer Food for Children Demonstration FAQs
08/23/2023		Child Nutrition: Program Integrity Final Rule
08/17/2023		Massachusetts: COVID-19 Waivers & Flexibilities
08/16/2023		Kansas: COVID-19 Waivers & Flexibilities
08/16/2023		FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
08/10/2023		I Speak Statements Card
08/07/2023	FNS-425-S	Manual de acreditación para el CACFP
08/04/2023		Stronger with School Meals Educational Materials
08/02/2023		Connecticut: COVID-19 Waivers & Flexibilities
08/01/2023		Non-Congregate Summer Meal Service
07/28/2023		Puerto Rico: COVID-19 Waivers & Flexibilities
07/28/2023		Florida: COVID-19 Waivers & Flexibilities
07/27/2023		Kentucky: COVID-19 Waivers & Flexibilities
07/27/2023	FNS-658	Grain-Based Desserts in the CACFP
07/27/2023	FNS-658-S	Postres a base de granos en el Programa de Alimentos para el Cuidado de Niños y Adultos

11/29/2023