Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Serious Deficiency Process in the CACFP and SFSP
SP03-2020 FNS-640 Reporting Guidance
Guia Para El Supervisor Del Sitio
SFSP Site Supervisor's Guide
SFSP State Agency Monitor Guide
SFSP Sponsor Monitor's Guide
Extension of Comment Period - CNP Revisions to Meal Patterns Consistent with the 2020 DGAs
Comment Request on Proposed Rule: Child Nutrition Programs - Revisions to Meal Patterns Consistent with the 2020 DGAs
Proposed Rule: Child Nutrition Programs Community Eligibility Provision - Increasing Options for Schools
Guidelines for Policy Statement When Serving Meals or Milk Without Separate Charge
Extension of Comment Period: Streamlining Program Requirements and Improving Integrity in the SFSP
Proposed Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
Proposed Rules: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
Proposed Rule: Delayed Implementation of Grains Ounce Equivalents in the Child and Adult Care Food Program
Guidance for Management Plans and Budgets
FNS-640 FNS-640: SY 2017-18 Instructions and Reporting Guidance
Summer Meals Nutrition Guide
Proposed Rule: Hiring Flexibility Under Professional Standards
SP43-2017 Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
SFSP09-2017 Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
SP25-2017 FNS-640: Administrative Review Report Form and Instructions
SFSP Administration Guide
Proposed Rule: Child Nutrition Program Integrity
SP29-2016 Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
Proposed Rule: Administrative Reviews in the School Nutrition Programs
Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010; Extension of Comment Period
Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010
SP65-2014 Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns
Proposed Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
Proposed Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP and NSLP Notice Procedures
Letter to Households: Notification of Selection for Verification of Eligibility
A Guide To Starting The Summer Food Service Program In Your Community
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
2016 Nutrition Guidance for Sponsors
USDA Unveils Historic Improvements to Meals Served in America’s Schools
Proposed Rule: Fresh Fruit and Vegetable Program
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
Coordinated Review Effort Procedures Manual
Fresh Fruits and Vegetable Program - A Handbook for Schools
Proposed Rule: Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns
Proposed Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs
Reimbursement for Meals and Milk Served on Weekends
Fees for Lunchroom Services
FNS Instruction 786-9 Rev. 2 Reimbursement For Meals or Milk Served to Continuous School Calendar Students
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
Letter to UI Applicant
National Food Service Management Institute Special Needs Resources
Page updated: November 20, 2019