FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/10/2024		How to Get Your Product Considered for USDA Foods
11/09/2023		USDA Foods Database
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/13/2023	FNS-969	Halal Foods in TEFAP
09/13/2023	FNS-968	Kosher Foods in TEFAP
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
08/21/2023		USDA Foods in Disasters Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/17/2023		CSFP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/17/2023		TEFAP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/11/2023		USDA Foods Available List for TEFAP
08/11/2023		USDA Foods Available List for FDPIR
08/11/2023		USDA Foods Available List for CSFP
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
08/09/2023		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
06/26/2023		TEFAP Reach and Resiliency: Round Two Projects
06/26/2023		TEFAP Reach and Resiliency Grant Initiative
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
04/18/2023		FDPIR Sharing Gallery
04/18/2023		FDPIR Nutrition Education Grant Program (FDPNE)
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/30/2023		TEFAP Availability of Foods for FY 2023
03/29/2023		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
03/02/2023		Navigating the USDA Foods Database
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
01/17/2023		CSFP: Caseload Assignments for the 2023 Caseload Cycle and Administrative Grants
01/09/2023		USDA Foods Available List for SY 2025
12/15/2022		TEFAP Reach and Resiliency Round 2: Overview of Grant Opportunity
12/14/2022		TEFAP Reach and Resiliency – How to Apply for Round 2 Grant Funding
11/07/2022		NAFDPIR Annual Conference Presentations
09/14/2022		Understanding the USDA DoD Fresh Program and FFAVORS
08/15/2022		CSFP Sharing Gallery: Photos and Videos
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
06/01/2022		TEFAP Reach and Resiliency: Round One Projects
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
02/08/2022		IFMS User Resources
02/01/2022		TEFAP Reach and Resiliency Grants: Webinar for State Agencies
02/01/2022		TEFAP Reach and Resiliency Overview of the Grant Initiative