FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/24/2024		Implementation Timeline for Updated Nutrition Requirements in School Meals
04/24/2024		Updates to the School Nutrition Standards
04/24/2024		Final Rule for School Meal Standards
04/24/2024		Implementation Timeline for Updating the School Meal Standards
04/24/2024		How We Got Here: School Nutrition Standards Final Rule
04/24/2024		Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/09/2023		USDA Foods Database
11/03/2023		State Guidance on Pandemic EBT
10/02/2023	FNS-816-S	Afiche de OVS del desayuno en la escuela intermedia/secundaria
09/25/2023	FNS-816	OVS Middle/High School Breakfast Poster
09/13/2023	FNS-969	Halal Foods in TEFAP
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
03/15/2023		Overview of USDA Resources to Support Emergency Feeding Programs
03/02/2023		Navigating the USDA Foods Database
02/03/2023		School Meal Standards Comparison Chart
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
08/31/2022		Unpaid Meals: Best Practices to Ensure Student Access to Meals
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
03/02/2022	SP 05-2022	Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
02/24/2022		School Lunch and Breakfast Sodium Limits and Timeline
02/24/2022		School Breakfast Program Meal Pattern Chart
02/17/2022		Transitional Standards for Milk, Sodium, and Whole Grains - Industry Partners Webinar
02/16/2022		Transitional Standards for Milk, Sodium and Whole Grains - Webinar for State Agencies and School Food Authorities
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
09/22/2021		Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
09/22/2021	COVID–19: Child Nutrition Response #106	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
09/22/2021	COVID–19: Child Nutrition Response #105	Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #104	Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #103	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #102	Nationwide Waiver of Meal Times Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #101	Nationwide Waiver to Allow Non-Congregate Meal Service for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/15/2021	COVID–19: Child Nutrition Response #100	Waiver to Allow Fiscal Action Flexibility for Meal Pattern Violations Related to COVID-19 Supply Chain Disruptions Impacting School Meals in SY 2021-22
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/10/2021	FNS-896	Offering Meats and Meat Alternates at School Breakfast
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
07/29/2021		Use of USDA Foods in Disasters
06/30/2021	FNS-897-S	Ofrecimiento de batidos como parte de las comidas escolares reembolsables
06/03/2021		USDA Foods Program Disaster Manual
05/24/2021	COVID–19: Child Nutrition Response #97	Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
02/19/2021		CN - SFSP Application Notification Waiver
12/09/2020		CN - SFSP Monitoring Waiver
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
10/09/2020	COVID–19: Child Nutrition Response #70	Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
10/09/2020	COVID–19: Child Nutrition Response #63	Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
08/31/2020	COVID–19: Child Nutrition Response #53	CN - Allow Meal Pattern Flexibility in SFSP and SSO - Extension 7

04/24/2024