FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
		Updates to the School Nutrition Standards
		Implementation Timeline for Updating the School Meal Standards
		How We Got Here: School Nutrition Standards Final Rule
	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
		USDA Foods Database
	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
		USDA Foods Toolkit for Child Nutrition Programs
		Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
	SP16-2023	Revised Prototype Application for Free and Reduced Price School Meals
		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
		Operational Challenges in Child Nutrition Programs Surveys
	SP 11-2023	Paid Lunch Equity: Guidance for SY 2023-24
		Comment Request: Food Distribution Programs: Renewing Burden Number 0584-0293
		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
	SP 07-2023, CACFP 06-2023, SFSP 04-2023	Unique Entity Identifier Transition
	SFSP 04-2024, SP 06-2024	Rural Designations in the Summer Meal Programs - Revised
	SP 06-2023, CACFP 05-2023, SFSP 02-2023	Consolidated Appropriations Act, 2023: Effect on Child Nutrition Programs
		Navigating the USDA Foods Database
		FNS-10: Report of School Program Operations
		Semiannual Regulatory Agenda - Fall 2022
	SP04-2023, CACFP04-2023	FY 2023 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
	SP 03-2023, CACFP 02-2023	Offsite Monitoring of the CACFP and School Meal Programs After the Public Health Emergency Ends
		Information Collection: Evaluation of the School-Based Child Nutrition Programs
	FNS 2022-27941	Information Collection: Healthy Meals Incentives Recognition Awards Application for SFAs
		Comment Request: State Administrative Expense Funds
		USDA Foods in Schools Ordering and Purchase Update Webinar
		CN Flexibilities for Summer 2022 and School Year 2022-23
	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
		Understanding the USDA DoD Fresh Program and FFAVORS
		USDA Secretary Vilsack Letter to States for SY 2022-23
		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
		School Meals Programs Comparison Table of Flexibilities for School Year 2021-22 and School Year 2022-23
	FNS-74	FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
		USDA DoD Fresh Fruit and Vegetable Program
	SP 11-2022	Determining Eligibility for Severe Need Reimbursement for the SBP and the Two Cent Differential Reimbursement for the NSLP in SY 2022-23 and 2023-24
		Best Practices for Storage and Distribution of USDA Foods in Schools
		Meal Talk: School Breakfast
		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
		Use of USDA Foods in Disasters
		USDA Foods in Schools Additional Resources
		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
		COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
		It's a New School Year: What's Happening with USDA Foods in Schools
	SP10 CACFP05-2020	FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
		Using USDA DoD Fresh in the Summer Foodservice Program