FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Disaster SNAP Guidance
		Summer EBT Eligibility & Certification Flowcharts and Program Timeline
		Food Safety Resources
		State Guidance on Pandemic EBT
		SNAP System Integrity Review Tool
		D-SNAP Resources for State Agencies and Partners
		Child Nutrition: Program Integrity Final Rule
	SEBT 03-2023	Summer EBT Eligibility, Certification, and Verification
		Supporting Kosher and Halal Communities Through TEFAP FAQs
		Team Nutrition Resources for SY 2022-23
		Use of Virtual D-SNAP Operations Reminders and Updates
		D-SNAP Policy Clarifications for Traditional and Virtual Operations
		State SNAP Interview Toolkit
		SNAP COVID-19 Emergency Allotments Guidance
		Q&As Concerning SNAP - National Accuracy Clearinghouse Interim Final Rule
		Food Safety Emergency Response
		State Guidance on Coronavirus P-EBT in Schools
		Maintaining Integrity in School Meals Served Outside the Cafeteria
		Guide to Coordinating WIC Service During Disasters
		Nationwide Waivers of Child Nutrition Monitoring
		Pandemic EBT – State Plans for 2021-22
	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
		Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
		Use of USDA Foods in Disasters
		WIC Certification and Eligibility Resource and Best Practices Guide
		USDA Foods Program Disaster Manual
		Temporary Suspension of Claims Collections Guidance
		CN - SFSP Application Notification Waiver
		FDPIR Household Certification Training Course
		Participant Requests to Share WIC Records with Private Physicians or other Private Health Care Providers
		CN - SFSP Monitoring Waiver
		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
		P-EBT State Plans for SY 2020-21
		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
		Guidance
		SNAP Payment Error Rates - FY 2019
	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
	SFMNP Policy Memo #2020-1	Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
		FDPIR Flexibilities for Indian Tribal Organizations and State Agencies
	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
		Q&As related to COVID-19: WIC and the Food Distribution Programs
		TEFAP Flexibilities for State Agencies
	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
		Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
		Summer Meals Program Streamlining & Integrity
	SP04 CACFP03 SFSP03-2020	Meal Service During Unanticipated School Closures
		Clarifying Requirements for Compliance with Prisoner Verification System and Deceased Matching System Regulations
		Use of Electronic Benefit Transfer Data as Evidence of an Intentional Program Violation in SNAP
		D-SNAP State Workgroup Recommendations