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Date FNS Document# Title
Integrated Food Management System (IFMS)
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
I'm New to Farm to School
FNS-155 FNS-155: Inventory Management Register
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
FD-064 Management of Donated Food Inventories at Processors
Monitoring with the FDPIR Inventory Calculator
FD-107 Donated Food Storage, Distribution, and Product Dating
SNAP and ACA Q&A Parts I & II Memo
2008 Farm Bill Q&As
History of the Food Stamp Program (FSP) to the Supplemental Nutrition Assistance Program (SNAP)
Clarification of Farm Bill Certification Provisions of SNAP - Questions and Answers #3
Q&As on Certification Issues from the 2008 Farm Bill #2
Food Stamp Provisions of the Farm Bill
FNS-153 FNS-153: Monthly Report of the CSFP and Quarterly Administrative Financial Status Report
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-056 Physical Inventory – Required Frequency
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
FD-040: State Processing Commodity Inventory Reduction at Further Processors
Further Questions and Answers on the Balanced Budget Act of 1997
Balanced Budget Act of 1977 - Q&As Set 2
Cumulative PRWORA Q&As on Food Stamp Fraud, Disqualifications, and Recipient Claims
Page updated: November 20, 2019