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Date FNS Document# Title
Summer EBT Eligibility & Certification Flowcharts and Program Timeline
TA 01-2024 Crediting Traditional Indigenous Foods in Child Nutrition Programs
Food Buying Guide for Child Nutrition Programs: Training Resources
SEBT 03-2023 Summer EBT Eligibility, Certification, and Verification
Supporting Kosher and Halal Communities Through TEFAP FAQs
State SNAP Interview Toolkit
Food Buying Guide for Child Nutrition Programs
FNS-634 The Food Buying Guide
FDPIR Household Certification Training Course
The Food Buying Guide Interactive Web-based Tool
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
FD-135 Revised Policy on Certification Periods for Zero Income Households
SP37-2012 Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
SP16-2013 Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
SP13-2011 Letter Method for Direct Certification
Clarification of Farm Bill Certification Provisions of SNAP - Questions and Answers #3
Q&As on Certification Issues from the 2008 Farm Bill #2
SP10-2006 Implementing the Revised School Meal Recipes
Letter to State Agency Director
Page updated: November 20, 2019