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Date FNS Document# Title
Professional Standards: Resources
Level Up Your Professional Standards Tracking
National Processing Agreement Approved Processors
Processor Material Prices
Supporting the WIC Workforce
Recursos de los estándares profesionales
303-S Guía de estándares profesionales para programas de nutrición escolar
FY 2022 Reported SNAP Application Processing Timeliness
Processor
Professional Standards Training Tracker Tool
486 Professional Standards Brochure
USDA Professional Standards Training Tracker Tool
FNS-486A Professional Standards Summary of Updates Flyer
FNS-486A-S Boletín de resumen de las actualizaciones de los estándares profesionales
Become a PSTTT Pro: A Review of the Professional Standards Training Tracker Tool
Conviértase en un experto de la PSTTT: Un repaso de la herramienta para reportar capacitaciones de los estándares profesionales
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
792 Professional Standards Training Tracker Tool Brochure
FY 2019 Reported Application Processing Timeliness
FY 2018 Reported Application Processing Timeliness
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
FNS-303A Professional Standards Training Reward Badges
Professional Standards Training Database
303 Guide to Professional Standards for School Nutrition Programs
27009e OIG FNS Audit Guide: Audits of Multi-State Food Processors
Webinar: Track Training Like a Star with the Professional Standards Training Tracker Tool!
It's a New School Year: What's Happening with USDA Foods in Schools
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
Advanced Processing & Reconciliation Training
Professional Standards
FD-064 Management of Donated Food Inventories at Processors
Final Rule: Hiring Flexibility under Professional Standards
FD-145 USDA Foods Processing Program: Cancellation of Policy Memoranda
The Processing Rule Webinar: A General Overview
Final Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
USDA Foods in Schools Further Processing Fact Sheet
Proposed Rule: Hiring Flexibility Under Professional Standards
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
USDA National Processing Agreement Starter Kit
Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
FD-140 Signature Block Removal from Summary End Product Data Schedules
FD-104 Value of USDA Donated Foods for Audits: Revised
Special Nutrition Program Operations Study, SY 2013-14
FD-137 Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
Webinar: Professional Standards Training Tracker Tool 2.0 Enhancements
Comment Request - Professional Standards Training Tracker Tool
Processing Webinar Series: USDA Foods Value Pass Through
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
Page updated: November 20, 2019