FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
03/27/2024		Advancing Food and Nutrition Security with MyPlate
11/27/2023		Healthy Meals Incentives for Schools
10/25/2023		ERS Household Food Security in the U.S. 2022
10/11/2023		Integrated Food Management System (IFMS)
09/26/2023		Improving the Shopping Experience
09/13/2023	FNS-969	Halal Foods in TEFAP
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/29/2023	FNS-945	Overview: HARPC and HACCP
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
07/21/2023		USDA's Focus on Nutrition Security
06/23/2023		Nutrition Education and Local Food Access Dashboard
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
06/07/2023	SEBT 01-2023	Guidance for State Implementation of Summer EBT in 2024
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/15/2023		Overview of USDA Resources to Support Emergency Feeding Programs
02/16/2023		Comment Request: Understanding the Relationship Between Poverty, Well-Being, and Food Security
02/14/2023		Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
10/12/2022		SNAP – End of Temporary Student Exemptions in the Consolidated Appropriations Act, 2021
10/12/2022		Comment Request- Understanding the Relationship Between Poverty, Well-Being and Food Security
09/29/2022		Leveraging the White House Conference to Promote and Elevate Nutrition Security: The Role of the USDA Food and Nutrition Service
09/08/2022		ERS - Household Food Security in the United States in 2021
09/02/2022		USDA Secretary Vilsack Letter to States for SY 2022-23
06/17/2022	CACFP 10-2022	Questions and Answers Regarding the 2022 Infant Formula Shortage in the CACFP
05/10/2022		Comment Request: Food Security Status and Well-Being of Nutrition Assistance Program Participants in Puerto Rico
04/04/2022		Reasons for Underredemption of the WIC Cash-Value Benefit
03/17/2022		USDA Actions on Nutrition Security
02/24/2022		State of Origin for USDA Foods
09/09/2021	FNS-155	FNS-155: Inventory Management Register
07/28/2021		Information Collection: Food Security Status and Well-Being of Nutrition Assistance Program Participants in Puerto Rico
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
09/11/2020		COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
04/09/2020	FNS-152	FNS-152: Monthly Distribution of Donated Foods to Family Units
09/11/2019		Office of Community Food Systems Fact Sheet - Food Safety Modernization Act: Questions and Answers
05/07/2019		The Evaluation of Food Insecurity Nutrition Incentives Interim Report
04/21/2019		What are CSFP State and Local Agencies Doing to Prepare for Changes?
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
01/30/2018		Monitoring with the FDPIR Inventory Calculator
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
05/01/2017		Creating a School Food Defense Plan
09/26/2016	FD-139	Clarification on Inventory Protection Requirements
05/06/2016		Comment Request: Evaluation of Food Insecurity Nutrition Incentives
03/24/2014		Measuring the Effect of SNAP Participation on Food Security
03/20/2013		SNAP Food Security In-Depth Interview Study
02/27/2013	FD-128	Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
05/31/2011		Hunger and Obesity - Understanding a Food Insecurity Paradigm
07/08/2009		Food Security Among Children
07/01/2008	FNS-153	FNS-153: Monthly Report of the CSFP and Quarterly Administrative Financial Status Report

03/27/2024