FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
11/01/2023	TA 01-2024	Crediting Traditional Indigenous Foods in Child Nutrition Programs
09/20/2023		Food Buying Guide for Child Nutrition Programs: Training Resources
07/11/2022	FNS-791	Food Buying Guide Brochure
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/08/2022		Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: USDA NSLP Report
04/20/2022	634	The Food Buying Guide
03/01/2022		Navegando la Calculadora de la Guía de Compra de Alimentos
07/14/2021		¡Cómo maximizar la herramienta de granos del Apéndice A!
09/30/2020		The Food Buying Guide Interactive Web-based Tool
07/20/2020		How to Maximize the Exhibit A Grains Tool
09/25/2019		Exhibit A Grains Tool to the Rescue!
05/16/2019		Navigating the Food Buying Guide FBG Calculator
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
04/06/2018		Webinar: Food Buying Guide Goes Digital!
03/31/2018		Food Buying Guide Mobile App
06/09/2014		Trends in Dietary Fiber in the U.S. Food Supply Fact Sheet
06/09/2014		Magnesium contributed from major food groups
06/09/2014		Copper contributed from major food groups
06/09/2014		Nutrient Content of the U.S. Food Supply, 1909-2010
04/02/2014		Fact Sheet: Trends in Dietary Fiber in the U.S. Food Supply; Sales of Grain Products
04/02/2014		Nutrient Content of the US Food Supply
01/18/2013	SP37-2012	Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
12/14/2012	SP16-2013	Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
07/05/2011		Nutrient Content of the U.S. Food Supply, 2000-2006
03/03/2008		Nutrient Content of the U.S. Food Supply, 2005
01/09/2008		Dietary Fiber in the U.S. Food Supply
02/08/2007		Nutrient Content of the U.S. Food Supply, 1909-2004
02/01/2007		Nutrient Content of the U.S. Food Supply, 1909-2004: A Summary Report
01/18/2006	SP10-2006	Implementing the Revised School Meal Recipes
11/08/2004		Nutrient Content of the U.S. Food Supply, 1909-2000

11/01/2023