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Date FNS Document# Title
Information Collection - Assessment of Administrative Costs of eHIP
Advancing Food and Nutrition Security with MyPlate
Waiver Requests to Offer Incentives to SNAP Recipients at SNAP Authorized Stores
WPM 2024-2 WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
Healthy Meals Incentives for Schools
USDA Foods Database
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
FNS-969 Halal Foods in TEFAP
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Nutrition Education and Local Food Access Dashboard
Supporting Kosher and Halal Communities Through TEFAP FAQs
SNAP EBT
WIC How to Apply
How to Become a SFSP Sponsor
Healthy Meals Incentives Recognition Awards Application for SFAs
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
SNAP Electronic Healthy Incentives Project (eHIP) Q&As
SNAP Electronic Health Incentives Project (eHIP) Webinar
Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project
Healthy Fluid Milk Incentive Projects
Overview of USDA Resources to Support Emergency Feeding Programs
SNAP Retailer Incentive Waiver Request
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Navigating the USDA Foods Database
Comment Request: Understanding the Relationship Between Poverty, Well-Being, and Food Security
Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
Agency Information Collection Activities: Waiver Requests To Offer Incentives to SNAP Recipients at SNAP Authorized Stores
Training and Presentations
SNAP Healthy Incentives Infographic
Q&As FDPIR Self-Determination Demonstration Project Round 2
Attracting SNAP Customers to Your Farmers' Market
SNAP Healthy Incentives Pilot
FY 2022 ARPA WIC Technology/Service Delivery Improvement: Communications, Data, and Metrics Grant
FY 2022 WIC Shopping Experience Improvement Grant Project Summaries
Comment Request- Understanding the Relationship Between Poverty, Well-Being and Food Security
Leveraging the White House Conference to Promote and Elevate Nutrition Security: The Role of the USDA Food and Nutrition Service
WIC Vendor Management Study: 2015 EBT Pilot
Completed Peer Review Plans and Reports
Reasons for Underredemption of the WIC Cash-Value Benefit
USDA Actions on Nutrition Security
WIC - Compliance Investigation
WIC - Vendor Agreement Extension
WIC - Vendor Preauthorization Visits
WIC - Vendor Routine Monitoring Waiver
Vendor
Vendor
Vendor
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Information Collection: WIC Food Delivery Portal
Page updated: November 20, 2019