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Date FNS Document# Title
Integrated Food Management System (IFMS)
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
SNAP E&T Program Activity Report (FNS-583)
Comment Request - SNAP-Ed National Program Evaluation and Reporting System
FNS-155 FNS-155: Inventory Management Register
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
FNS-674 FNS-674: User Access Request Form
Information from Third Party Payroll Sources
What are CSFP State and Local Agencies Doing to Prepare for Changes?
FD-064 Management of Donated Food Inventories at Processors
Monitoring with the FDPIR Inventory Calculator
FD-107 Donated Food Storage, Distribution, and Product Dating
Requirements for Informing Households of ABAWD Rules
FD-139 Clarification on Inventory Protection Requirements
FNS-366B FNS-366B: SNAP Program Activity Statement
Questions and Answers Concerning Section 4013 of the Agricultural Act of 2014 - National Directory of New Hires
SNAP and ACA Q&A Parts I & II Memo
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
Proposed Rule: SNAP Eligibility, Certification, and Employment and Training Provisions
Multi-Program Periodic Report Forms
Treatment of Household Members with Voided Puerto Rican Birth Certificates
Final Rule: FSP Eligibility and Certification Provisions of the Farm Security and Rural Investment Act of 2002
SNAP - Certification Policies to Support Workload Management
FNS-101 FNS-101: Participation in Food Programs - by Race
Q&As on Certification Issues from the 2008 Farm Bill #2
FNS-667 FNS-667: Report of The Emergency Food Assistance Program (TEFAP) Administrative Costs
FNS-153 FNS-153: Monthly Report of the CSFP and Quarterly Administrative Financial Status Report
FNS-57 FNS-57: Report of Shipment Received Over, Short and/or Damaged
FSP-Policy Clarification: Deduction Language on Application and Reported Changes
FSP – Farm Bill Questions and Answers – Set No. 5
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-056 Physical Inventory – Required Frequency
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
The Effects of Simplified Reporting on Food Stamp Payment Accuracy
Transfer of Data Related to the CACFP and the Food Stamp Program
FD-040: State Processing Commodity Inventory Reduction at Further Processors
Proposed Rule: FSP Eligibility and Certification Provisions of the Farm Security and Rural Investment Act of 2002
Questions and Answers Related to the Guidance on Medicare-approved Drug Discount Card
FD-020 Single Inventory and Related Commodity Issues—Clarification of Regulatory Changes and Other Guidance
FSA-21 FSA-21: Public Voucher - Commodity Programs
Page updated: November 20, 2019