FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/01/2024		Socio
02/06/2024	WPM 2024-2	WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
01/29/2024		Comment Request - Child Nutrition Labeling Program
01/22/2024	FNS-965	Child Nutrition Labeling Manual
11/09/2023		USDA Foods Database
10/13/2023		Authorized Labels and Manufacturers
10/02/2023		WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
05/24/2023		SNAP EBT
05/23/2023		WIC How to Apply
05/18/2023		How to Become a SFSP Sponsor
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/03/2023		FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
03/02/2023		Navigating the USDA Foods Database
01/26/2023		Training and Presentations
12/14/2022		FY 2022 ARPA WIC Technology/Service Delivery Improvement: Communications, Data, and Metrics Grant
12/14/2022		FY 2022 WIC Shopping Experience Improvement Grant Project Summaries
11/30/2022		WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
10/04/2022		Questions and Answers on Alternate Protein Products
08/10/2022		WIC Vendor Management Study: 2015 EBT Pilot
04/18/2022		Partner
02/14/2022		WIC - Compliance Investigation
01/19/2022		WIC - Vendor Agreement Extension
01/19/2022		WIC - Vendor Preauthorization Visits
01/19/2022		WIC - Vendor Routine Monitoring Waiver
08/31/2021		Program Operator
08/23/2021		State Agency
08/23/2021		Program Operator
08/23/2021		Program Operator
08/23/2021		Vendor
08/23/2021		Vendor
08/23/2021		Vendor
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
07/15/2021		Information Collection: WIC Food Delivery Portal
07/02/2021		FY 2022 State Management Evaluation Target Areas
04/07/2021	WIC Policy Memorandum #2021-6	Data Requests from Infant Formula Manufacturers
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
02/12/2021		CN Labeling Program
01/01/2021		SNAP Legislative History - 70s
09/14/2020		CACFP Side Dish Recipes
07/17/2020		Guidance
06/29/2020		FY 2021 State Management Evaluation Target Areas
04/15/2020		How to File a USDA Foods Complaint
02/06/2020		Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
09/11/2019		CN Labeling Program: Update for Industry
08/22/2019		Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
07/08/2019		Vendor
07/02/2019		EBT Status Report by State
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program