FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/04/2024		Information Collection - Request for Comments on Evaluating the Interview Requirement for SNAP Certification Study
03/21/2024		SNAP Use of Nonmerit Personnel in SNAP Administration
02/20/2024		SNAP Online Application Policy Clarification
01/10/2024		Use of Advanced Automation in SNAP
12/05/2023		Summer EBT Eligibility & Certification Flowcharts and Program Timeline
11/02/2023		National Processing Agreement Approved Processors
10/31/2023		Processor Material Prices
08/18/2023		FY 2022 Reported SNAP Application Processing Timeliness
07/31/2023	SEBT 03-2023	Summer EBT Eligibility, Certification, and Verification
07/13/2023		Processor
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
05/25/2023		Notice of New Computer Matching Program
05/19/2023	WPM 2023-6	WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
03/17/2023		State SNAP Interview Toolkit
01/23/2023		SNAP E&T 2022 National Forum: Management Evaluations - How to Best Prepare for a Successful Review
11/07/2022		NAFDPIR Annual Conference Presentations
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
06/30/2022		Fiscal Year 2023 State Management Evaluation Target Areas
06/13/2022	CACFP 09-2022, SFSP 05-2022	Questions and Answers Related to Collection of Race and Ethnicity Data by Visual Observation and Identification in CACFP and SFSP – Policy Rescission
05/13/2022		FY 2019 Reported Application Processing Timeliness
05/13/2022		FY 2018 Reported Application Processing Timeliness
03/16/2022		USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
09/09/2021	Form FNS-7	FNS-7: Destination Data for Delivery of Donated Foods
07/20/2021		WIC Certification and Eligibility Resource and Best Practices Guide
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
07/02/2021		FY 2022 State Management Evaluation Target Areas
05/05/2021		SNAP – Other Application Processing Waivers in Response to Novel Coronavirus (COVID-19)
02/18/2021		FDPIR Household Certification Training Course
02/12/2021		FDPIR Federal Pandemic Unemployment Income Exclusion
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
09/16/2020	27009e	OIG FNS Audit Guide: Audits of Multi-State Food Processors
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
06/29/2020		FY 2021 State Management Evaluation Target Areas
06/01/2020		SNAP State Options for FY 2020 Management Evaluations Disrupted by COVID-19
05/26/2020	SFMNP Policy Memo #2020-1	Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
12/30/2019		Advanced Processing & Reconciliation Training
09/24/2019		Clarifying Requirements for Compliance with Prisoner Verification System and Deceased Matching System Regulations
07/26/2019		SNAP FY 2020 Federal Target Management Evaluations
07/11/2019		SNAP FY 2020 State Management Evaluation Target Areas
06/26/2019		Comment Request - Performance Reporting System, Management Evaluation
05/01/2019	SFMNP 2019-1	SFMNP Income Eligibility Guidelines (2019-2020)
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
07/26/2018		SNAP FY 2019 National Target Areas for Management Evaluations
07/03/2018		The Processing Rule Webinar: A General Overview
06/01/2018		SNAP Recertification Toolkit
05/01/2018		Final Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
03/18/2018		USDA Foods in Schools Further Processing Fact Sheet
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
12/13/2017		Summer Food Service Program Management Evaluation Tool

04/04/2024