FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/17/2024	SP 19-2024, CACFP 07-2024, SFSP 12-2024	Initial Implementation Memorandum: Child Nutrition Programs - Meal Patterns Consistent With the 2020-2025 DGAs
04/24/2024		Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
03/21/2024		Healthy Eating Index Score of the FDPIR Food Package Infographic
01/29/2024		Comment Request - Child Nutrition Labeling Program
01/22/2024	FNS-965	Child Nutrition Labeling Manual
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
11/01/2023		Farm to School State Formula Grant
10/30/2023		Procuring Local Foods
10/30/2023		Farm to School Resources
10/30/2023		Serving Traditional Indigenous Foods in Child Nutrition Programs
10/13/2023		Authorized Labels and Manufacturers
09/26/2023		FY 2022-24 WIC FMNP eSolution Grant Summaries
09/26/2023		Improving the Shopping Experience
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
08/29/2023		Farm to School Fact Sheets
08/29/2023	FNS-945	Overview: HARPC and HACCP
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/29/2023	FNS-942	Food Safety Frequently Asked Questions
07/18/2023		Consumer
07/14/2023		Healthy Eating Index (HEI)
07/14/2023		How the HEI Is Scored
07/14/2023		HEI Resources
06/23/2023		Nutrition Education and Local Food Access Dashboard
03/29/2023		Comment Request on Proposed Rule: Child Nutrition Programs - Revisions to Meal Patterns Consistent with the 2020 DGAs
03/15/2023		Overview of USDA Resources to Support Emergency Feeding Programs
03/14/2023	908	Selling Local Food to Schools: A Resource for Producers
03/09/2023		Food Safety Research: Farm to School
03/06/2023	FNS-893	The Patrick Leahy Farm to School Grant Program
03/06/2023	909	Local Meat in Schools
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
01/19/2023		Announcement of First Meeting of the 2025 Dietary Guidelines Advisory Committee and Request for Comments
11/30/2022		WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
11/02/2022	FNS-854	Local Procurement Decision Tree
10/04/2022		Questions and Answers on Alternate Protein Products
08/11/2022		Added Sugars in School Meals and Competitive Foods
05/23/2022		Seeding Success 2022 Webinar 3: Purchasing Outside the Box: Local Procurement Beyond the Apple
05/12/2022		Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
05/06/2022		Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
04/18/2022		Partner
08/31/2021		Program Operator
08/23/2021		State Agency
08/23/2021		Program Operator
08/23/2021		Program Operator
06/17/2021		USDA Foods in Schools Additional Resources
02/12/2021		CN Labeling Program
01/06/2021		Dietary Guidelines for Americans
09/14/2020		CACFP Side Dish Recipes
07/14/2020		Planning a Successful Farm to School Program (2016 OCFS Webinar Series)
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry