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Date FNS Document# Title
Advancing Food and Nutrition Security with MyPlate
Healthy Meals Incentives for Schools
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
Farm to School State Formula Grant
Procuring Local Foods
Farm to School Resources
Serving Traditional Indigenous Foods in Child Nutrition Programs
FY 2022-24 WIC FMNP eSolution Grant Summaries
Improving the Shopping Experience
FNS-969 Halal Foods in TEFAP
Supporting Kosher and Halal-Observant Communities Through TEFAP
Farm to School Fact Sheets
FNS-945 Overview: HARPC and HACCP
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS-942 Food Safety Frequently Asked Questions
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Nutrition Education and Local Food Access Dashboard
Supporting Kosher and Halal Communities Through TEFAP FAQs
Overview of USDA Resources to Support Emergency Feeding Programs
908 Selling Local Food to Schools: A Resource for Producers
Food Safety Research: Farm to School
FNS-893 The Patrick Leahy Farm to School Grant Program
909 Local Meat in Schools
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
Comment Request: Understanding the Relationship Between Poverty, Well-Being, and Food Security
Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
Q&As FDPIR Self-Determination Demonstration Project Round 2
FNS-854 Local Procurement Decision Tree
Comment Request- Understanding the Relationship Between Poverty, Well-Being and Food Security
Leveraging the White House Conference to Promote and Elevate Nutrition Security: The Role of the USDA Food and Nutrition Service
Seeding Success 2022 Webinar 3: Purchasing Outside the Box: Local Procurement Beyond the Apple
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
Reasons for Underredemption of the WIC Cash-Value Benefit
USDA Actions on Nutrition Security
Planning a Successful Farm to School Program (2016 OCFS Webinar Series)
Bringing Tribal Foods and Traditions into Cafeterias, Classrooms, and Gardens
Geographic Preference
Planning Toolkit: Finding and Buying Local Foods
CACFP11-2015 Local Foods in the Child and Adult Care Food Program
Finding, Buying and Serving Local Food - Introduction to Procurement
Fact Sheet: Using DoD Fresh to Purchase Local Produce
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
Page updated: November 20, 2019