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Date FNS Document# Title
Assessing the Nutritional Quality of the FDPIR Food Package
Information Collection - Request for Comments on Evaluating the Interview Requirement for SNAP Certification Study
Healthy Eating Index Score of the FDPIR Food Package Infographic
SNAP Use of Nonmerit Personnel in SNAP Administration
SNAP Online Application Policy Clarification
Use of Advanced Automation in SNAP
Summer EBT Eligibility & Certification Flowcharts and Program Timeline
SEBT 03-2023 Summer EBT Eligibility, Certification, and Verification
Healthy Eating Index (HEI)
How the HEI Is Scored
HEI Resources
How We Use the HEI
HEI Scores for Americans
Supporting Kosher and Halal Communities Through TEFAP FAQs
Notice of New Computer Matching Program
WPM 2023-6 WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
State SNAP Interview Toolkit
USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
WIC Certification and Eligibility Resource and Best Practices Guide
SNAP – Other Application Processing Waivers in Response to Novel Coronavirus (COVID-19)
FDPIR Infographics
FDPIR Household Certification Training Course
FDPIR Federal Pandemic Unemployment Income Exclusion
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
Clarifying Requirements for Compliance with Prisoner Verification System and Deceased Matching System Regulations
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
SNAP Recertification Toolkit
SNAP - Issues with Certification Materials Submission Instructions
State Agency Requirements for Required and Missing Verification for Regular Initial Applications
Cases of Severely Delayed Certification due to State Agency Fault
WIC 2016-4 Verification of Certification
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
SNAP Recertification Interview Scheduling Memo
Healthy Eating Index Support Files 03 04
FD-135 Revised Policy on Certification Periods for Zero Income Households
Characteristics and Dietary Patterns of Healthy and Less-Healthy Eaters in the Low-Income Population
Questions and Answers on SNAP Online Applications
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
SP13-2011 Letter Method for Direct Certification
Summary of Certification Interview Policy Relevant to Community Partner Interviewer Demonstration Projects
Final Rule: FSP Eligibility and Certification Provisions of the Farm Security and Rural Investment Act of 2002
Handling Multiple Applications Submitted by the Same Household
SNAP - Excluding the Special $25 Weekly Unemployment Compensation Payment - Questions and Answers
Verification Requirements and State Options
Final Rule: WIC Implementation of Nondiscretionary WIC Certification and General Administrative Provisions
SNAP - Monitoring State Implementation of Certification and Benefit Provisions of the American Recovery and Reinvestment Act of 2009
Clarifications of the American Recovery and Reinvestment Act of 2009 Certification Provisions - Questions and Answers
SNAP Household's Review of Information in Automated Systems (Revised)
SNAP - Certification Policies to Support Workload Management
Page updated: November 20, 2019