FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/30/2024		CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
04/24/2024		Implementation Timeline for Updated Nutrition Requirements in School Meals
04/10/2024		How to Get Your Product Considered for USDA Foods
04/04/2024		Assessing the Nutritional Quality of the FDPIR Food Package
03/13/2024		FY 2025 Research and Evaluation Plan
02/21/2024		Community Eligibility Provision Fact Sheet
01/30/2024		FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
11/09/2023		USDA Foods Database
10/31/2023		Processor Material Prices
10/31/2023		Community Eligibility Provision Status of School Districts and Schools by State
10/18/2023		IFMS Demos and Tutorials
10/03/2023		Materiales de Ofrecer versus Servir
10/02/2023	FNS-821-S	Hoja de consejos de OVS para el almuerzo
09/28/2023		CSFP Sharing Gallery: Handouts
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/25/2023	FNS-821	Offer vs Serve Lunch Program Tip Sheet
09/25/2023		Offer Versus Serve Materials
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/11/2023	303-S	Guía de estándares profesionales para programas de nutrición escolar
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/11/2023		USDA Foods Available List for FDPIR
08/11/2023		USDA Foods Available List for CSFP
08/10/2023		Flyer for Households to Encourage School Meal Enrollment
07/25/2023		Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
07/19/2023		Child Nutrition Database
05/23/2023	FNS-935	Crediting Grains in Child Nutrition Programs Tip Sheets
05/11/2023		School Meals Application Materials in Spanish
05/04/2023		Child Nutrition Programs During Disaster
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
04/27/2023	FNS-882	School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
04/18/2023		FDPIR Sharing Gallery
03/24/2023	FNS-486A	Professional Standards Summary of Updates Flyer
03/23/2023	FNS-486A-S	Boletín de resumen de las actualizaciones de los estándares profesionales
03/13/2023		FDPIR Sharing Gallery: Toolkits
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
03/06/2023		Integrating Local Foods into Child Nutrition Programs
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
02/22/2023		I'm New to Farm to School
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/09/2023		USDA Foods Available List for SY 2025
12/01/2022		FY 2023 Farm to Food Bank Project Summaries
11/03/2022		Child Nutrition Program Operations Study, School Year 2017-18
09/08/2022		ERS - Household Food Security in the United States in 2021
08/25/2022		USDA Nutrition Education Coordination Report to Congress, FY 2021

04/30/2024