FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Advancing Food and Nutrition Security with MyPlate
		SNAP - Publication of the Race and Ethnicity Data Collection Final Rule
		SNAP Improvements to Federal Financial Accounting
		Supporting Kosher and Halal-Observant Communities Through TEFAP
		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
		Updated Guidance for Improving State Agency Application Processing Timeliness Rates: Standardizing the Escalation Process
	CACFP 08-2023, SFSP 10-2023	Best Practices for Streamlining Applications for Year-Round Program Operations
	WPM 2023-6	WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
	WPM 2023-5	WIC Policy Memorandum #2023-5: Data Sharing to Improve Outreach and Streamline Certification in WIC
		Overview of USDA Resources to Support Emergency Feeding Programs
		WIC Online Ordering and Transactions Proposed Rule Stakeholder Briefing
		SNAP E&T 2022 National Forum: Equitable SNAP E&T - Clearing the Path to Economic Mobility for All
		Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
		WIC Shopping Experience Improvement Grant: Notice of Funding Availability
		Seeding Success 2022 Webinar 4: Building a Culture of Farm to School
		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
		How to Encourage Variety in CSFP Food Package
		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
		Implementation Memo: SNAP Review of Major Changes in Program Design and Management Evaluation Systems
		SNAP Program Access Toolkit
	FD-084	Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
	FD-081	Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program