FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
03/06/2023	SFSP 04-2024, SP 06-2024	Rural Designations in the Summer Meal Programs - Revised
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
03/19/2021		Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
03/11/2021		Commodity Supplemental Food Program: Income Guidelines for 2021
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
04/24/2020		TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
02/06/2020		Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
10/30/2019	SP20 CACFP07 SFSP06-2019	Federal Micro-Purchase and Simplified Acquisition Thresholds
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
09/12/2017	SP43-2017	Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
06/30/2017	FD-041	Distribution of TEFAP Foods to Children (Revised)
06/30/2017	FD-036	TEFAP Local-Level Record Keeping and Reporting Requirements
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
12/01/2016	SP09-2017	2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
11/29/2016	FD-142	Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
11/29/2016	FD-037	Office of Management and Budget Uniform Guidance Audit Requirements
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
06/30/2016	CACFP15-2016	Optional Best Practices to Further Improve Nutrition in the CACFP
08/26/2015	FD-046	FDPIR - Student Financial Assistance (Revised)
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
05/13/2014	FD-135	Revised Policy on Certification Periods for Zero Income Households
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
02/20/2014	FD-132	Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
11/20/2012	FD-049	Substitution and Valuation of USDA Cheese
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
10/11/2012	FD-125	Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
05/30/2012	FD-122	Substitution of Donated Foods in Advance of Purchase and Negative Inventories
02/13/2012	FD-119	Soliciting Bids from Commercial Distributors for End Products
12/30/2011	FD-007	Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
10/17/2011	FD-061	Inbound Cheese to Further Processors (Revised)
10/13/2011	FD-118	Automatic Revocation of Tax-Exempt Status
07/12/2011	FD-117	Replacement of USDA Foods Destroyed Due to a Household Misfortune
05/11/2011	CACFP20-2011	Child Nutrition Reauthorization 2010: Water Availability in the CACFP
05/06/2011	FD-114	Cancellation of Policy Memorandum FD-042, Pay Received by Military Personnel as a Result of Deployment to a Combat Zone
04/28/2011	SP32-2011	Direct Certification Benchmarks and Continuous Improvement Plans
04/14/2011	SP29-2011	Nutrition Requirements for Fluid Milk
04/08/2011	CACFP19-2011	CACFP Applications
04/08/2011	CACFP18-2011	Carry Over of Unused CACFP Administrative Payments
04/07/2011	CACFP17-2011	Transmission of Household Income Information by Tier II Family Day Care Homes in the CACFP
03/08/2011	SP22 CACFP13 SFSP08-2011	Cooperation with Program Research and Evaluation of Child Nutrition Programs
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
01/25/2011	FD-113	Civil Rights Training Requirements for Volunteers
01/14/2011	CACFP07 SFSP03-2011	CNR 2010: Permanent Agreements in the SFSP and the CACFP
01/14/2011	SP13-2011	Letter Method for Direct Certification

09/28/2023