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Date FNS Document# Title
FY 2024 Food and Administrative Funding for TEFAP
FY 2024 Commodity Credit Corporation TEFAP Funding
National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid
National Processing Agreement Approved Processors
Processor Material Prices
Total TEFAP Assistance to States
D-SNAP Resources for State Agencies and Partners
Commodity Purchases for Emergency Food Providers
SNAP COVID-19 Emergency Allotments Guidance
FY 2023 Food and Administrative Funding for TEFAP
Conditions for Funds Available for the Storage and Distribution of CCC USDA Foods
SNAP E&T Program Activity Report (FNS-583)
Preparing for the End of Emergency Allotments: Lessons Learned from SNAP State Agencies
USDA Secretary Vilsack Letter to States for SY 2022-23
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
SNAP FY 2023 Cost-of-Living Adjustments
SNAP – Emergency Allotments
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
SNAP FY 2022 Cost-of-Living Adjustments
TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
SNAP Maximum Allotment Memo Delay
SNAP FY 2022 Cost of Living Adjustments Without Maximum Allotments
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
SNAP - Waive Fair Hearing Timelines Guidance
Temporary Suspension of Claims Collections Guidance
SNAP – Emergency Allotments
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
SNAP Provisions in the American Rescue Plan Act of 2021
SNAP – Extension of Temporary Increase in Maximum Allotments due to COVID-19
CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
Q&A on Sections 702(a), (b), and (d) of The Consolidated Appropriations Act, 2021
FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
SNAP - Changes in Combined Application Project Benefit Allotments due to the Consolidated Appropriations Act 2021
SNAP Provisions in the Consolidated Appropriations Act 2021
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
P-EBT State Plans for SY 2020-21
27009e OIG FNS Audit Guide: Audits of Multi-State Food Processors
It's a New School Year: What's Happening with USDA Foods in Schools
FNS-674 FNS-674: User Access Request Form
Information from Third Party Payroll Sources
FD-064 Management of Donated Food Inventories at Processors
FD-145 USDA Foods Processing Program: Cancellation of Policy Memoranda
SNAP – FY 2019 Cost of Living Adjustments
The Processing Rule Webinar: A General Overview
USDA Foods in Schools Further Processing Fact Sheet
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
USDA National Processing Agreement Starter Kit
SP41-2017 2018 Direct Certification Improvement Grant RFA
SNAP - FY 2018 Cost of Living Adjustments
Page updated: November 20, 2019