FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/20/2024	SP21-2024	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
01/30/2024		FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
09/26/2023	FNS-991	Team Nutrition Training Grants FY 2017 Highlights
08/16/2023		Training Grant Annual Award Levels
08/16/2023		Niveles de concesiones anuales para los subsidios
08/16/2023		FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
04/26/2023		FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
12/14/2022		Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
08/09/2022	FNS-915	Team Nutrition Training Grants Fiscal Year 2016 Highlights
08/04/2022	FNS-623	A Guide to Smart Snacks in School
07/29/2022		Farm to School Grantee Tips: 908 Report Saving and Submitting
07/28/2022		Farm to School Grantee Tips: 908 Report Downloading and Opening
05/17/2022		FY 2022 Team Nutrition Training Grant Recipients
03/21/2022		Seeding Success: Farm to School Grant Requirements
01/19/2022		FY 2019 Team Nutrition E-STAR Training Grants for State Agencies
01/13/2022		FY 2019 Team Nutrition Training Grants for Innovative State Training Programs
12/22/2021		FY 2021 Cohort A Team Nutrition Training Grants for School Meal Recipe Development
12/20/2021		FY 2017 Team Nutrition Training Grants
08/16/2021		FY 2021 Cohort B Team Nutrition Training Grants for School Meal Recipe Development
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
07/15/2021		Farm to School Census and Comprehensive Review
06/01/2021	SP 13-2021	FY 2021 National School Lunch Program Equipment Assistance Grants for School Food Authorities
05/21/2021		Child Nutrition Programs: Non-Competitive Technology Innovation Grant Funding
03/23/2021		CACFP Meal Service Training Grants
08/27/2019		FY 2019 TIG Grant Summaries
08/22/2019		Tools for Schools: Focusing on Smart Snacks
05/14/2019		Team Nutrition Training Grant for Innovative State Training Programs Informational Webinar
11/28/2018	SP04-2019	FY 2019 Administrative Review and Training Grants
11/28/2018	SP05-2019	FY 2019 Technology Innovation Grants (TIG)
05/15/2018		2018 Direct Certification Improvement Grant Summaries
05/01/2018		Webinar: FY 2018 CACFP Meal Service Training Grants for States
06/27/2017		Integrity Features of a Web-based School Meal Application
03/17/2017		FY 2017 Team Nutrition Training Grant RFA Webinar: Select Measurement Tools
03/17/2017		FY 2017 Team Nutrition Training Grant RFA Informational Webinar
02/24/2017		Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
01/13/2016		Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
11/06/2015	SP03 CACFP03 SFSP03-2016	Procurement Standards and Resource Management Requirements Related to Franchise Agreements
03/31/2015	SP23-2014v3	Q&As Related to the “Smart Snacks” Interim Final Rule
02/25/2015		Request for Information: Software Vendors of State and Local Management Information Systems and Other Technology Solutions for NSLP and SBP
09/12/2014	478	Best Practices for Healthy School Fundraisers
09/11/2014	SP63-2014	Smart Snacks Standards for Exempt Foods when Paired Together
08/12/2014	SP59-2014	State Agency Fundraiser Elections and Exemptions
06/30/2014	SP53-2014	Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
04/22/2014	SP40-2014	Smart Snacks Nutrition Standards and Culinary Education Programs
04/17/2014	SP36-2014	Smart Snacks Nutrition Standards and Exempt Fundraisers
04/17/2014	SP35-2014	Grain Entrees Related to the Smart Snacks in School Standards
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
01/22/2014	SP17-2014	Discretionary Elimination of Reduced Price Charges in the School Meal Programs