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Date FNS Document# Title
Information Collection - Request for Comments on Evaluating the Interview Requirement for SNAP Certification Study
Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
WIC 2024/2025 Income Eligibility Guidelines
Integrated Food Management System (IFMS)
Area Eligibility
FDPIR FY 24 Net Monthly Income Standards
Supporting Kosher and Halal-Observant Communities Through TEFAP
Translated Applications
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
WPM 2023-6 WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
School Meals Application Materials in Spanish
Applying for Free and Reduced Price School Meals
Determining Eligibility for Free and Reduced Price Meals and Free Milk
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
State SNAP Interview Toolkit
Updating Standardized State Heating and Cooling Utility Allowance Values
Income Eligibility Guidelines
SNAP E&T 2022 National Forum: Student Eligibility Listening Session
NAFDPIR Annual Conference Presentations
Meal Benefit Income Eligibility Form
School Meals Application Materials in French
2022-5 Publication of the 2022-2023 WIC Income Eligibility Guidelines
WIC Income Eligibility Guidelines (2022-23)
About Area Eligibility
FNS-155 FNS-155: Inventory Management Register
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
Commodity Supplemental Food Program: Income Guidelines for 2021
FDPIR Household Certification Training Course
FDPIR Federal Pandemic Unemployment Income Exclusion
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
COVID–19: Child Nutrition Response #60 Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
COVID–19: Child Nutrition Response #32 Nationwide Waiver to Extend Area Eligibility Waivers through August 31, 2020
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
SNAP - FY 2020 Cost of Living Adjustments
WIC Income Eligibility Guidelines (2019-2020)
FD-064 Management of Donated Food Inventories at Processors
Verification Toolkit
SFSP01-2019 Summer Food Service Program Memoranda Rescission
Child Nutrition Programs Income Eligibility Guidelines (2018-2019)
Webinar: Verification Toolkit and Beginning Verification Before October 1
Monitoring with the FDPIR Inventory Calculator
FD-107 Donated Food Storage, Distribution, and Product Dating
SP36 CACFP15 SFSP11-2017 Eligibility Manual for School Meals
Child Nutrition Programs Income Eligibility Guidelines (2017-2018)
USDA School Meals Prototype Application Disclaimer
FD-076 Categorical Eligibility (Revised)
Page updated: November 20, 2019