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Date FNS Document# Title
FNS-025 What's on your plate? Poster
FNS-024 What's on your plate? Poster
How to Get Your Product Considered for USDA Foods
Healthy Eating Index Score of the FDPIR Food Package Infographic
SP03-2020 FNS-640 Reporting Guidance
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
USDA Foods e-Letters
Professional Standards: Resources
WBSCM References
FNS-967 FDPIR Food Safety Magnet
USDA Foods Nutrition Education Resource Library
IFMS Demos and Tutorials
Webinar on Final Rule: CEP- Increasing Options for Schools
Integrated Food Management System (IFMS)
FDPIR Sharing Gallery: Additional Resources
FDPIR FY 24 Net Monthly Income Standards
CEP Final Rule Summary
Food Buying Guide for Child Nutrition Programs: Training Resources
USDA Foods in Schools Product Information Sheets - Vegetables
Recursos de los estándares profesionales
303-S Guía de estándares profesionales para programas de nutrición escolar
Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
Food Distribution Programs: Improving Access and Parity Proposed Rule
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
Child Nutrition: Program Integrity Final Rule
USDA Dietary Patterns
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
USDA Foods Available List for FDPIR
I Speak Statements Card
FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
Stronger with School Meals Educational Materials
Thrifty Food Plan Cost Estimates for Alaska and Hawaii
Back to School
Healthy Eating Index (HEI)
How the HEI Is Scored
HEI Resources
How We Use the HEI
HEI Scores for Americans
Regreso a clases
Supply Chain Assistance Funding for Schools
USDA DoD Fresh DLA Service Representatives
MiPlato
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
WBSCM Data Information
MyPlate
USDA Food Plans: Monthly Cost of Food Reports
FNS-935 Crediting Grains in Child Nutrition Programs Tip Sheets
Page updated: November 20, 2019