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Date FNS Document# Title
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
Regional Office Review of Application (RORA) For School Meals 2011
Using American Community Survey Data to Expand Access to School Meals Programs
Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
SP16-2013 Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
School Nutrition Dietary Assessment Study IV
Appendix E: DC-M Data Collection Tables
FNS-292b FNS-292b: Report of Disaster Food Stamp Benefit Issuance
FY 2012 State Reporting of SNAP Benefits Funding in Connection With A-133 Single Audits
Evaluation of the Impact of Enhancement Demonstrations on Participation in the SFSP: FY 2011
SNAP - State Agency Liability for Employee Fraud
Performance Measurement for Supplemental Nutrition Assistance Program Modernization Initiatives
Reaching Those in Need: State SNAP Participation Rates in 2010
Supplemental Nutrition Assistance Program Participation Rates: Fiscal Year 2010
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
SP09 CACFP04-2013 Streamlining At-Risk Meal Participation for School Food Authorities
Questions and Answers on Measuring for the Timeliness of SNAP Applications for Recertification
SP 06-2013, CACFP 03-2013, SFSP 03-2013 Determining Area Eligibility Based on School Data
SP07 SFSP04-2013 Summer Feeding Options for School Food Authorities
Evaluation of the 14 State Summer Food Service Program Pilot Project
Characteristics of SNAP Households: FY 2011
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
Summer Electronic Benefits Transfer for Children (SEBTC) Demonstration: 2012 Congressional Status Report
Summer Electronic Benefits Transfer for Children: Evaluation Findings for Proof-of-Concept Year
Congressional Status Report on the 2012 Summer Food Service Program Enhancement Demonstrations
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
Supplemental Guidance on Cost Allocation for Exchange and Medicaid Information Technology (IT) Systems Questions and Answers
National School Lunch Program Meal Pattern
Direct Certification in the National School Lunch Program: State Implementation Progress SY 2011-12: Report to Congress
State Level Program Access Review Guide
USDA Unveils Historic Improvements to Meals Served in America’s Schools
SP44-2012 Q&As Related to the 6 Cents Certification Tool
SP47 CACFP23 SFSP17-2012 Further USDA Information on Central Valley Meat Investigation
Before/After Elementary School Lunch Menu
Treatment of Medical Loss Ratio Rebates
Final Rule: SNAP Disqualified Recipient Reporting and Computer Matching Requirements
SNAP: Revised Allotments for Hawaii for FY 2013
Proposed Rule: SNAP Farm Bill of 2008 Retailer Sanctions
SP45-2012 Preventing Overt Identification of Children Certified for Free or Reduced Price School Meals
Letter to Mr. Mark Zuckerberg, CEO, Facebook Inc.
Letter to Mr. Buckmaster, CEO, Craiglist
Healthier Middle Schools Every student can help
USDA Foods: Healthy Choices for Our Schools
Healthier Middle Schools Every teacher can help
Directions for Menu Worksheet
Food Distribution Program: Value of Donated Foods (July 1, 2012 - June 30, 2013)
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2012 - June 30, 2013)
CACFP18 SFSP14-2012 Tribal Participation in the CACFP and the SFSP
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2012 - June 30, 2013
Page updated: November 20, 2019