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Date FNS Document# Title
Reaching Those in Need: State Food Stamp Participation Rates in 2000
Proposed Rule: FSP Civil Rights Data Collection
Proposed Rule: FSP Administrative Review Requirements-Food Retailers and Wholesalers
Meals Served to Students Placed in Schools Not Participating in the National School Lunch Program
Elderly Participation and the Minimum Benefit
Value-Pass-Through of USDA Donated Commodities in Food Service Management Company Fixed-Rate-Per-Meal Contracts
Evaluation of the School Breakfast Program Pilot Project: Findings from the First Year of Implementation
Provision 2 Guidance National School Lunch and School Breakfast Programs
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools-Verification Reporting and Recordkeeping Requirements
National School Lunch Program Application/Verification Pilot Project: Report on First Year Experience
Correction: CACFP Implementing Legislative Reforms to Strengthen Program Integrity
Food Distribution Program: Value of Donated Foods (July 1, 2002 - June 30, 2003)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2002 - June 30, 2003)
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2002 - June 30, 2003)
Under Secretary Summary of State Options
Interim Final Rule: CACFP Implementing Legislative Reforms To Strengthen Program Integrity
Final Rule: FSP Work Provisions of the Personal Responsibility and Work Opportunity Reconciliation Act of 1996 and Food Stamp Provisions of the Balanced Budget Act of 1997
Afterschool Care Snacks in Emergency Shelters in the Child and Adult Care Food Program(CACFP)
Trends in Food Stamp Program Participation Rates: 1994 to 2000
Reaching Those in Need: Food Stamp Participation Rates in the States in 1999
School Meals Initiative Implementation Study: Third Year Report
Final Rule: Amendments to the Child Nutrition Infant Meal Pattern
Amendments to the Child Nutrition Infant Meal Pattern
Availability of Fresh Produce In Nutrition Assistance Programs
Evaluation of the Expanded Off-Line EBT System in Ohio
Improving Program Access to Working Families
Updated Guidance for Homeless Children in the School Nutrition Programs
21st Century Community Learning Centers
School Lunch Salad Bars
CACFP - Flexibility in Time Requirements for At-Risk Meal Services
Use of Stop Payments in the Child and Adult Care Food Program
State Monitoring of National School Lunch Program Nutritional Content
An Assessment of Computer Matching in the Food Stamp Program
Page updated: November 20, 2019